分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 深さの範囲 90 - 800 m (Ref. 100719). Tropical; 28°N - 32°S, 30°E - 154°E (Ref. 5222)
Indo-West Pacific: Red Sea, Kenya to South Africa; Oman, west coast of India, Korea, Japan including Ogasawara Islands, China, Taiwan, Hong Kong, Indonesia, Papua New Guinea, the Arafura Sea (Ref. 9819) and northern Australia. Sometimes misidentified as Epinephelus magniscuttis or Epinephelus heniochus.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 80.0 cm TL オス/雌雄の選別がない; (Ref. 5222); common length : 70.0 cm TL オス/雌雄の選別がない; (Ref. 5450); 最大公表体重: 7.0 kg (Ref. 5222)
背面の脊椎 (合計) : 11; 背鰭 (合計) : 14 - 15; 肛門の骨: 3; 臀鰭: 8.
Found in the continental shelf over soft bottom (Ref. 7300); associated with coral
reefs or rocky bottoms and other inshore environments of tropical seas (Ref. 97263). Nothing has been published on its biology. Minimum depth reported taken from Ref. 9773.
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00495 - 0.01463), b=2.97 (2.83 - 3.11), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.0 ±0.67 se; based on food items.
回復力 (Ref.
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Fec = 448,584).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 57.3 [22.8, 132.1] mg/100g; Iron = 0.802 [0.370, 1.876] mg/100g; Protein = 17.7 [16.0, 19.2] %; Omega3 = 0.237 [0.119, 0.459] g/100g; Selenium = 101 [45, 235] μg/100g; VitaminA = 39.4 [9.7, 160.7] μg/100g; Zinc = 1.08 [0.67, 1.76] mg/100g (wet weight);
