分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Elasmobranchii
板鳃亚纲 (鲨鱼与 鱼) (sharks and rays) >
Squaliformes (Sleeper and dogfish sharks) >
Oxynotidae (Rough sharks)
Etymology: Oxynotus: oxys (Gr.), sharp; notos (Gr.), back, referring to its keeled back (“dorso carenato”). (See ETYFish); paradoxus: Latin for strange or contrary to expectation; Frade was not sure if this shark, with its first dorsal spine directed backward instead of forward, represented a new species or an aberrant form of O. centrina. (See ETYFish).
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 深海底的; 深度上下限 265 - 1044 m (Ref. 128029). 深水域; 41°N - 11°N, 13°W - 3°W (Ref. 54694)
Eastern Atlantic: Atlantic slope from Scotland to Senegal (Ref. 247).
東大西洋: 大西洋斜坡從蘇格蘭到塞內加爾。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 120 cm TL 雄鱼/尚未辨别雌雄; (Ref. 35388); common length : 85.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. )
Found on the continental slope (Ref. 247; shallow depth from Ref. 35388. Probably feeds on small bottom invertebrates and fishes. Ovoviviparous.
栖息于大陆斜坡了。 可能吃小的底栖无脊椎动物与鱼。 卵胎生的。
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Distinct pairing with embrace (Ref. 205).東大西洋: 大西洋斜坡從蘇格蘭到塞內加爾。
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
人类利用
渔业: 低经济
工具
特别资料
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网络资源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00372 (0.00160 - 0.00860), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 4.0 ±0.60 se; based on food items.
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Fec assumed to be <100).
Fishing Vulnerability (Ref.
59153): High to very high vulnerability (72 of 100).
Climate Vulnerability (Ref.
125649): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 6.48 [1.20, 33.69] mg/100g; Iron = 0.264 [0.061, 0.871] mg/100g; Protein = 19 [17, 21] %; Omega3 = 0.267 [0.088, 0.854] g/100g; Selenium = 15.4 [4.5, 48.7] μg/100g; VitaminA = 8.94 [1.81, 45.35] μg/100g; Zinc = 0.358 [0.175, 0.690] mg/100g (wet weight);
