Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchii (haaien en roggen) (sharks and rays) > Squaliformes (Sleeper and dogfish sharks) > Oxynotidae (Rough sharks)
Etymology: Oxynotus: oxys (Gr.), sharp; notos (Gr.), back, referring to its keeled back (“dorso carenato”). (See ETYFish); caribbaeus: From the Caribbean coast of Venezuela, type locality. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien bathydemersaal; diepte 402 - 457 m. Deep-water; 27°N - 10°N, 96°W - 58°W (Ref. 54692)

Verspreiding Landen | FAO regio's | Ecosystemen | Voorkomen | Point map | Introducties | Faunafri

Western Central Atlantic: Venezuela, possibly elsewhere in the Caribbean.

Grootte / Gewicht / Leeftijd

Maturity: L_m ? range ? - ? cm
Max length : 49.0 cm TL mannelijk / geslacht onbekend; (Ref. 247); common length : 39.0 cm TL mannelijk / geslacht onbekend; (Ref. 5217)

Found on the upper continental slopes. Bottom temperatures range from 9.4 to 11.1°C. Probably feeds on bottom invertebrates and fishes. Ovoviviparous (Ref. 205).

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

Distinct pairing with embrace (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)

Status op de Rode Lijst van het IUCN (Ref. 130435)

Niet bedreigd (LC) ; Date assessed: 21 June 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

Harmless

Gebruik door de mens

Visserij: van geen belang

FAO - visserij: soortsprofiel; Publication: search | FishSource |

Meer informatie

Trophic ecology
Voedselitems
Diet compositions
Food consumptions
Food rations
Predatoren

Ecology
Ecologie

Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Lengtefrequenties
Mass conversions
Recruitments
Abundances

Life cycle
Voortplanting
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larven
Larvale populatiedynamiek

Distribution
Landen
FAO regio's
Ecosystemen
Voorkomen
Introducties
BRUVS - Videos

Anatomy
Gill areas
Hersenen
Otolieten

Physiology
Body compositions
Nutrients
Oxygen consumptions
Zwemtype
Swimming speeds
Visual pigment(s)
Visgeluiden
Diseases / Parasites
Toxicities (LC50s)

Genetics
Genetica
Electrophoreses
Heritabilities

Human related
Aquaculture systems
Aquacultuurprofielen
Kweeklijnen
Ciguatera cases
Stamps, coins, misc.

Outreach
Medewerkers

Taxonomy
Lokale namen
Synoniemen
Morfologie
Morfometrie
Afbeeldingen

References
Referenties

Tools

Speciale rapporten

Bekijk gegevens voor het houden in een aquarium | Bekijk Fact Sheets voor de soort | Bekijk Aquacultuur Fact Sheets

Download XML

Overzichtspagina | Puntgegevens | Lokale namen | Foto's

Internetbronnen

Estimates based on models

Preferred temperature (Ref. 123201): 9.2 - 12.3, mean 10.6 °C (based on 8 cells).

Fylogenetische diversiteitsindex (Ref. 82804): PD₅₀ = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00372 (0.00160 - 0.00860), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trofisch niveau (Ref. 69278): 4.0 ±0.62 se; based on food items.

Weerstandsvermogen (Ref. 120179): laag, minimale populatieverdubbelingstijd 4,5-14 jaar (Fec assumed to be <100).

Fishing Vulnerability (Ref. 59153): Moderate vulnerability (39 of 100).

Oxynotus caribbaeus Cervigón, 1961