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Lophius piscatorius Linnaeus, 1758

Angler
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Lophius piscatorius   AquaMaps   Data sources: GBIF OBIS
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Lophius piscatorius
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Lophiiformes (Anglerfishes) > Lophiidae (Goosefishes)
Etymology: Lophius: Greek, lophos = crest (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range 生態学

深海魚; 深さの範囲 20 - 1000 m (Ref. 6302). Deep-water; 75°N - 30°N, 28°W - 46°E (Ref. 54568)

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Eastern Atlantic: south-western Barents Sea to Strait of Gibraltar including the Mediterranean and Black Sea. Reported from Iceland (Ref. 4712) and Mauritania (Ref. 5377). North Atlantic specimens attain larger sizes than those collected off West Africa and they also occur in shallower depths.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 55.0, range 35 - 60 cm
Max length : 200 cm SL オス/雌雄の選別がない; (Ref. 4712); common length : 100.0 cm SL オス/雌雄の選別がない; (Ref. 4712); 最大公表体重: 57.7 kg (Ref. 40637); 最大記録サイズ: 24 年 (Ref. 46508)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 8; 背鰭 (合計) : 11 - 12; 臀鰭: 9 - 10. Peritoneum pale. Head and body depressed. Mouth wide and cavernous. Skin thin and loose, scales absent. Esca bifid, 2 broad, flattened , leaf-like blades. Dorsal spines long, stout and bearing many well-developed tendrils; 4th spine greater than snout width (Ref. 4712).

生物学     用語集 (例 epibenthic)

Occurs on sandy and muddy bottoms from the coast (below 20 m, Ref. 12382) down to depths of 1,000 m. May also be found on rocky bottoms (Ref. 12382). It lies half-buried in the sediment waiting for its prey. It attracts prey by means of its fishing filament (Ref. 5377). Feeds mainly on fishes, occasionally sea-birds. Marketed fresh and frozen; eaten steamed, sautéed, broiled, boiled, fried, microwaved and baked (Ref. 9988). It is a well-studied species in Europe and is sold without the skin and the head under the name 'queue de Lotte' (Ref. 5377). Does not adapt well in home aquariums due to its large size (Ref. 12382).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : Ho, Hsuan-Ching | 協力者

Caruso, J.H., 1986. Lophiidae. p. 1362-1363. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the North-eastern Atlantic and the Mediterranean, Volume 3. Unesco, Paris. (Ref. 4712)

IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)

  軽度懸念 (LC) ; Date assessed: 09 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 高い商業の
FAO - 水産業: landings, 種の外形; Publication: search | FIRMS - Stock assessments | FishSource | 私達の周りの海

より多くの情報

Life cycle
繁殖
成熟
Maturity/Gills rel.
生産力
放精
Spawning aggregations

卵の開発
幼生
幼生の動力
Anatomy
カマ
Brain
Otolith
Physiology
Body composition
Nutrients
酸素消費
水泳形態
泳ぐ速さ
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
遺伝子の
Heterozygosity
遺伝
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
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Taxonomy
共通名の
類義語
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References
参考文献

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特記事項

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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 123201): 3.8 - 14.2, mean 7.7 °C (based on 468 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01698 (0.01350 - 0.02137), b=2.91 (2.84 - 2.98), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  4.5   ±0.1 se; based on diet studies.
Generation time: 11.0 (8.5 - 14.1) years. Estimated as median ln(3)/K based on 13 growth studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.07-0.33; tm=4.5-14; tmax=24; Fec=1 million).
Prior r = 0.47, 95% CL = 0.31 - 0.70, Based on 8 full stock assessments.
Fishing Vulnerability (Ref. 59153):  High vulnerability (64 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (44 of 100).
価格帯 (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 10.8 [5.5, 23.4] mg/100g; Iron = 0.381 [0.157, 0.847] mg/100g; Protein = 19.9 [16.2, 22.3] %; Omega3 = 0.214 [0.097, 0.481] g/100g; Selenium = 19.7 [7.1, 58.6] μg/100g; VitaminA = 4.58 [0.76, 28.24] μg/100g; Zinc = 0.137 [0.073, 0.438] mg/100g (wet weight); based on nutrient studies.