分類 / Names
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Perciformes/Notothenioidei (Icefishes) >
Nototheniidae (Cod icefishes) > Trematominae
Etymology: Trematomus: Greek, trematos = hole + Greek, tomo = section, cut (Ref. 45335); lepidorhinus: lepidorhinus from Greek, lepido means scale; rhinus means snout (Ref. 11892).
Issue
The genus Pseudotrematomus is a synonym of Trematomus, which is confirmed by a molecular study to be published (J.-C. Hureau, pers. comm. 08 Jun. 2010).
Environment: milieu / climate zone / depth range / distribution range
生態学
海 深海魚; 深さの範囲 200 - 800 m. Deep-water; 60°S - 78°S, 180°W - 180°E
Southern Ocean: inner slope and continental shelf of Antarctica, except the Antarctic Peninsula. Two specimens are reported from South Orkney islands.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 31.0 cm TL オス/雌雄の選別がない; (Ref. 5179); 最大公表体重: 276.30 g (Ref. 124149)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 6 - 7; 背鰭 (合計) : 31 - 33; 臀鰭: 34 - 36. Brownish with irregular indistinct darker crossbars, spinous dorsal blackish. Mouth and branchial cavities blackish (Ref. 11892).
Adults feed on amphipods (mostly Themisto gaudichaudii), copepods, polychaetes, and mysids.
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 興味がない
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): -1.8 - 1.1, mean -0.9 °C (based on 763 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00427 (0.00285 - 0.00638), b=3.22 (3.10 - 3.34), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.8 ±0.2 se; based on diet studies.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Fec = 2,200).
Fishing Vulnerability (Ref.
59153): High vulnerability (62 of 100).
Nutrients (Ref.
124155): Calcium = 24.9 [14.7, 63.2] mg/100g; Iron = 0.463 [0.191, 0.925] mg/100g; Protein = 17.2 [16.1, 18.3] %; Omega3 = 0.406 [0.222, 0.713] g/100g; Selenium = 14.9 [6.1, 36.2] μg/100g; VitaminA = 29.1 [6.2, 142.1] μg/100g; Zinc = 0.473 [0.306, 0.729] mg/100g (wet weight); based on
nutrient studies.
