Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 0 - 120 m (Ref. 128797). Tropical; 30°N - 36°S, 24°E - 124°W
Indo-Pacific: East Africa eastward through northern Australia to Hawaiian, Marquesas and Pitcairn islands, north to south Japan.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 25.0 cm TL ذكر/ مختلط الجنس; (Ref. 4420)
الأشواك الظهرية (المجموع) : 3; الأشعة الظهرية الناعمة (المجموع) : 27 - 30; شوكة شرجية: 0; أشعه شرجية لينه: 25 - 27. The characteristic scythe mark crossing the pectoral base is yellowish-tan to green in juveniles and subadults.
Inhabit clear inner and outer reef habitats from exposed algae reef flats to deep along drop-offs (Ref. 48637). Occur in seaward reefs below the surge zone (Ref. 205). Benthopelagic (Ref. 58302). Feed on crabs, bivalves, gastropods, algae, echinoids, tunicates, worms, eggs, and detritus. Oviparous (Ref. 205). Also taken by drive-in nets (Ref. 9770).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Distinct pairing (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير مهمة تجارياً; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.5 - 28.8, mean 27.4 °C (based on 596 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.01232 - 0.05364), b=2.94 (2.77 - 3.11), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 2.9 ±0.0 se; based on diet studies.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 52.5 [22.6, 119.3] mg/100g; Iron = 0.666 [0.346, 1.486] mg/100g; Protein = 18.1 [16.0, 20.3] %; Omega3 = 0.121 [0.061, 0.238] g/100g; Selenium = 38.9 [19.8, 81.7] μg/100g; VitaminA = 54.3 [15.1, 197.2] μg/100g; Zinc = 1.24 [0.83, 1.83] mg/100g (wet weight);
