Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; غير مهاجرة; نطاق العمق 0 - 80 m (Ref. 128797). Tropical; 35°N - 35°S
Indo-Pacific: Red Sea (Ref. 7247) and East Africa to Samoa and Tonga (Ref. 53797), north to the Ryukyu Islands, south to New Caledonia.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 10.5 cm TL ذكر/ مختلط الجنس; (Ref. 90102)
الأشواك الظهرية (المجموع) : 12 - 13; الأشعة الظهرية الناعمة (المجموع) : 10 - 12; شوكة شرجية: 2; أشعه شرجية لينه: 10 - 12.
Schools are found above branching corals along upper margins of clear lagoon and outer reef slopes. Often associated with branching Acropora. Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 54980, 120737).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير ذات اهمية; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.9, mean 27.7 °C (based on 666 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02344 (0.01352 - 0.04066), b=3.04 (2.89 - 3.19), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.45 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (K=4.0).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 112 [55, 177] mg/100g; Iron = 0.839 [0.490, 1.399] mg/100g; Protein = 18.3 [17.1, 19.4] %; Omega3 = 0.126 [0.071, 0.213] g/100g; Selenium = 23.5 [11.8, 47.1] μg/100g; VitaminA = 152 [45, 491] μg/100g; Zinc = 1.45 [0.95, 2.09] mg/100g (wet weight);
