Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 3 - 50 m (Ref. 90102). Tropical; 19°N - 12°S, 105°E - 163°E
Western Central Pacific: Malaysia to New Guinea, north to the Philippines; Palau (Belau) in Micronesia.
Size / Weight / umur
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL jantan/; (Ref. 48636)
Duri punggung (Keseluruhan (total)) : 12; duri punggung lunak (Keseluruhan (total)) : 19 - 20; Duri dubur: 3; Sirip dubur lunak: 17 - 18.
Most commonly found in reef channels and outer slopes (Ref. 90102). Occur in coral rich areas of reef flats, lagoons, and seaward reefs. Juveniles inshore. Adults usually seen in pair (Ref. 48636). Feed on soft coral polyps (e.g. Litophyton viridis and species of the genera Sarcophyton, Nephthia, and Clavularia) (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Form pairs during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status IUCN Red List (Ref. 130435: Version 2024-2)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.9 - 29.3, mean 28.8 °C (based on 1012 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.61 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 109 [56, 167] mg/100g; Iron = 0.863 [0.510, 1.434] mg/100g; Protein = 18.6 [17.4, 19.8] %; Omega3 = 0.126 [0.075, 0.206] g/100g; Selenium = 35.8 [19.7, 66.9] μg/100g; VitaminA = 48.9 [14.3, 167.5] μg/100g; Zinc = 1.49 [1.01, 2.15] mg/100g (wet weight);
