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Omegophora cyanopunctata Hardy & Hutchins, 1981

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This map was computer-generated and has not yet been reviewed.
Omegophora cyanopunctata   AquaMaps   Data sources: GBIF OBIS
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Omegophora cyanopunctata
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> Tetraodontiformes (Puffers and filefishes) > Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Omegophora: From the Greek letter "omega" + Greek, phero = to carry.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner. Subtropical

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Eastern Indian Ocean: known from the type locality, Canal Rocks, Cape Naturaliste, Western Australia.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm

Biologie     Verklarende woordenlijst (bv. epibenthic)

Levenscyclus en paargedrag Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven

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Eschmeyer, W.N. (ed.), 1999. Catalog of fishes. Updated database version of November 1999. Catalog databases as made available to FishBase in November 1999. (Ref. 33021)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 07 June 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

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Estimates based on models

Preferred temperature (Ref. 123201): 15 - 23.3, mean 17.8 °C (based on 255 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.01193 - 0.05536), b=2.88 (2.71 - 3.05), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.4   ±0.2 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref. 120179):  Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (15 of 100).
Nutrients (Ref. 124155):  Calcium = 148 [44, 639] mg/100g; Iron = 0.982 [0.394, 3.044] mg/100g; Protein = 17.9 [15.3, 20.4] %; Omega3 = 0.318 [0.113, 0.858] g/100g; Selenium = 8.05 [2.25, 26.15] μg/100g; VitaminA = 345 [56, 2,130] μg/100g; Zinc = 2.08 [1.04, 3.80] mg/100g (wet weight);