Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي وابسته به آب سنگ; تغييرات عمق 0 - 250 m (Ref. 58302). Tropical
Eastern Central Pacific: Johnston Island (Ref. 11013) and Hawaii.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 13.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 4858)
خارهاي باله پشتي (کل) : 13 - 14; شعاع نرم باله پشتي (کل) : 20 - 23; خارهاي باله مخرجي: 2 - 3; شعاع نرم باله مخرجي: 17 - 20. Body is generally yellow or white with vertical rows of spots on the sides. A broad black bar runs vertically through eye from edge of sub opercle, and a black spot is on the caudal peduncle.
Inhabit shallow reef flats (Ref. 205). Benthopelagic (Ref. 58302). Form schools at midwater to feed on plankton and benthic invertebrates. Also on shallow seamounts. Oviparous. Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Distinct pairing (Ref. 205).
Jordan, D.S. and B.W. Evermann, 1973. The shore fishes of Hawaii. Charles E. Tuttle Company, Rutland, Vermont. 392 p. (Ref. 2826)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2024-1)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري; آكواريوم: تجاري
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 15.3 - 21.7, mean 19.2 °C (based on 10 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02818 (0.01526 - 0.05207), b=3.04 (2.88 - 3.20), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.0 ±0.0 se; based on diet studies.
Generation time: 1.0 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (K=1.13).
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 109 [55, 175] mg/100g; Iron = 1 [1, 2] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.142 [0.078, 0.256] g/100g; Selenium = 46.8 [22.3, 97.5] μg/100g; VitaminA = 77.5 [19.8, 283.8] μg/100g; Zinc = 1.45 [0.95, 2.11] mg/100g (wet weight);
