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Blenniiformes (Blennies) >
Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Enneapterygius: Greek, ennea = nine times + Greek, pterygion = little fin (Ref. 45335).
More on author: Fricke.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien demersaal; standvastig; diepte 0 - 2 m (Ref. 58018). Subtropical
Southwest Pacific: endemic to Kermadec Islands.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 3.3 cm SL mannelijk / geslacht onbekend; (Ref. 13227)
Adults occur in tidal pools (Ref. 13227). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van geen belang
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 19.9 - 21.6, mean 21.1 °C (based on 9 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00304 - 0.03005), b=3.02 (2.77 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.1 ±0.3 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 1010 [385, 5,636] mg/100g; Iron = 4.71 [1.49, 13.27] mg/100g; Protein = 18.2 [16.3, 20.0] %; Omega3 = 0.196 [0.042, 0.967] g/100g; Selenium = 30.3 [4.6, 156.2] μg/100g; VitaminA = 7.16 [0.79, 79.85] μg/100g; Zinc = 4.36 [1.77, 9.10] mg/100g (wet weight);