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Blenniiformes (Blennies) >
Labrisomidae (Labrisomids)
Etymology: Malacoctenus: Greek, malakos = soft + Greek, kteis, ktenos = comb (Ref. 45335).
Eponymy: This is a toponym referring to the Pearl Islands (Archipiélago de las Perlas) in the Gulf of Panama; the type locality. (Ref. 128868), visit book page.
More on author: Fowler.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien demersaal. Tropical
Eastern Pacific Ocean: from Panama and Costa Rica. Former subspecies Malacoctenus margaritae mexicanus elevated to species level (Ref. 82814).
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm TL mannelijk / geslacht onbekend; (Ref. 11482)
Korte beschrijving
Determinatiesleutels | Morfologie | Morfometrie
Malacoctenus margaritae differs from Malacoctenus mexicanus by the following characters: symphysial pores 1-4, usually 2-4 (vs. 1-4, usually 1); scales between anterior lateral line and the dorsal contour 3-4, usually 3 (vs. 4-5, usually 4); length of the third pelvic-fin ray is shorter and body marking is considerably more distinct in Malacoctenus margaritae (Ref. 82814).
Feeds on invertebrates.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-2)
Gevaar voor de mens
Harmless
Gebruik door de mens
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Estimates based on models
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00410 - 0.02122), b=3.10 (2.91 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.37 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 398 [217, 876] mg/100g; Iron = 1.56 [0.95, 2.73] mg/100g; Protein = 17.9 [17.0, 18.8] %; Omega3 = 0.262 [0.140, 0.491] g/100g; Selenium = 28.1 [13.1, 60.4] μg/100g; VitaminA = 62.1 [19.6, 187.3] μg/100g; Zinc = 2.31 [1.56, 3.38] mg/100g (wet weight);