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Doederleinia berycoides (Hilgendorf, 1879)

Blackthroat seaperch
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Doederleinia berycoides   AquaMaps   Data sources: GBIF OBIS
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Image of Doederleinia berycoides (Blackthroat seaperch)
Doederleinia berycoides
Picture by CSIRO

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Acropomatiformes (Oceanic basses) > Acropomatidae (Lanternbellies, temperate ocean-basses)
Etymology: Doederleinia: Ludwig Döderlein; he described sharks species/Chlamydoselachus in Tokyo bay (1879-1881) working with Garman (See under Garmanella).
More on author: Hilgendorf.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser demersal; tiefenbereich 100 - 600 m (Ref. 76993). Tropical; 25°N - 21°S, 115°E - 177°W (Ref. 57277)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Indian Ocean to Western Pacific: NW Japan to NW Australia.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL Männchen/unbestimmt; (Ref. 637); common length : 30.0 cm TL Männchen/unbestimmt; (Ref. 9137)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 10; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 6 - 8. Body red above, ventrally white. Scales large, deciduous. Inside of mouth cavity black.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Feed on large crustaceans and mollusks. Utilized for human consumption (Ref. 637).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Heemstra, Phillip C. | Partner

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Rote Liste Status (Ref. 130435)

  Nicht untersucht 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell
FAO - Publication: search | FishSource | Sea Around Us

Mehr Information

Trophic ecology
Nahrungsorganismen
Diet compositions
Food consumptions
Food rations
Räuber
Ecology
Ökologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
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Recruitments
Abundances
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 11.4 - 21.3, mean 15.2 °C (based on 137 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00708 - 0.01861), b=2.98 (2.84 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.56 se; based on food items.
Generation time: 3.1 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.3).
Prior r = 0.32, 95% CL = 0.21 - 0.48, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (33 of 100).
Preiskategorie (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 117 [73, 201] mg/100g; Iron = 1.05 [0.67, 1.62] mg/100g; Protein = 18.4 [17.5, 19.3] %; Omega3 = 0.305 [0.188, 0.495] g/100g; Selenium = 82.7 [45.2, 149.5] μg/100g; VitaminA = 20.5 [8.0, 50.2] μg/100g; Zinc = 0.99 [0.73, 1.39] mg/100g (wet weight);