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Labrus merula Linnaeus, 1758

Brown wrasse
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Labrus merula   AquaMaps   Data sources: GBIF OBIS
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Image of Labrus merula (Brown wrasse)
Labrus merula
Picture by Pontes, M.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Labrus: Name from Latin 'labrum' for lip, rim or edge; referring to the big lips of the fishes of the genus (from Ovid and Pliny according to Petrus Artedi).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner. Subtropical; 46°N - 20°N, 32°W - 36°E

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Eastern Atlantic: Portugal to Morocco and Azores. Also in the Mediterranean.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 17.5, range 15 - 20 cm
Max length : 45.0 cm SL mannelijk / geslacht onbekend; (Ref. 4742); common length : 40.0 cm SL mannelijk / geslacht onbekend; (Ref. 4742); max. gerapporteerde leeftijd: 17 Jaren (Ref. 4742)

Biologie     Verklarende woordenlijst (bv. epibenthic)

Adults are found around rocks and seaweeds. Sometime schooling, more solitary when older. Feed on sea urchins, ophiuroids, mollusks, crabs and worms. They reach maturity when 2 years old (15-20 cm). Spawn during February to May in western Mediterranean (Ref. 4742). Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Oviparous, distinct pairing during breeding (Ref. 205). Males build dish shaped nests and guard the eggs (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator : Westneat, Mark | Medewerkers

Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)

  Niet bedreigd (LC) ; Date assessed: 10 May 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: visserij voor eigen gebruik; Aquarium: Commercieel
FAO - Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 17.6 - 21.3, mean 19.2 °C (based on 465 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00806 - 0.01132), b=3.07 (3.02 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.6   ±0.5 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.22-0.36; tmax=17).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (82 of 100).
Prijsklasse (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 25 [12, 52] mg/100g; Iron = 0.534 [0.299, 0.999] mg/100g; Protein = 19.3 [16.5, 21.5] %; Omega3 = 0.23 [0.14, 0.38] g/100g; Selenium = 18.3 [9.3, 33.8] μg/100g; VitaminA = 55.2 [17.2, 220.3] μg/100g; Zinc = 0.799 [0.534, 1.308] mg/100g (wet weight);