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Lates angustifrons Boulenger, 1906

Tanganyika lates
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Image of Lates angustifrons (Tanganyika lates)
Lates angustifrons
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Классификация / Names народные названия | синонимы | Catalog of Fishes(род, виды) | ITIS | CoL | WoRMS | Cloffa

> Carangaria/misc (Various families in series Carangaria) > Latidae (Lates perches)
Etymology: Lates: Latin, lateo, latere = to be hidden.
More on author: Boulenger.

Environment: milieu / climate zone / depth range / distribution range экология

; пресноводный демерсальный; pH range: 7.5 - 8.2; dH range: 20 - 40. Tropical; 22°C - 28°C (Ref. 12468); 3°S - 9°S

распространение страны | регионы FAO | Ecosystems | места находок | Point map | интродукции | Faunafri

Africa: widely distributed in Lake Tanganyika (Ref. 2216, 36901) and present in the Malagarazi River delta (Ref. 54847).

Length at first maturity / Size / Вес / Возраст

Maturity: Lm 56.5  range ? - ? cm
Max length : 200 cm SL самец/пол неопределен; (Ref. 4967); наибольший вес (опубликованные данные): 100.0 kg (Ref. 58490)

Краткое описание определительные ключи | морфология | морфометрия

Spacing between dorsal fins more than between last spines of first dorsal fin. Caudal fin rounded in adults, rounded and spotted in juveniles. Eyes small, less than interorbital with.

биология     глоссарий (например epibenthic)

Juveniles live in a specific inshore habitat until they reach 18 cm (Ref. 2216) also found near and in slow flowing affluents (Ref. 36901). Adults found from the littoral to near the limit of the oxygenated zone (Ref. 2216). Solitary, lurking predator, probably favoring rocky bottoms and unspecialized in its fish diet; highly susceptible to intensive fishing (Ref. 2216). Feeds largely on benthic cichlids (Ref. 4967, 36901), but also takes sardines (Ref. 4967). Threatened due to over harvesting (Ref. 58490).

Life cycle and mating behavior Maturities | размножение | Spawnings | Egg(s) | Fecundities | личинки

Основная ссылка Upload your references | ссылки | координатор | соавторы

Coulter, G.W., 1976. The biology of Lates species in Lake Tanganyika, and the status of the pelagic fishery for Lates species and Luciolates stapersii. J. Fish Biol. 9(3):235-259. (Ref. 2216)

Статус Красного Списка МСОП (Ref. 130435)

  Под угрозой исчезновения (EN) (A2bcd); Date assessed: 31 January 2006

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Угроза для людей

  Harmless





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дополнительная информация

Trophic ecology
пищевые объекты
Diet compositions
Food consumptions
Food rations
хищники
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Размерный состав
Mass conversions
Recruitments
Abundances
Life cycle
размножение
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
личинки
динамика численности личинок
Anatomy
Gill areas
мозг
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
звуки, издаваемые рыбами
Diseases / Parasites
Toxicities (LC50s)
Genetics
генетика
Electrophoreses
Heritabilities
Human related
Aquaculture systems
особенности рыбоводства
степень растяжения
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
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Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5006   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00650 - 0.01937), b=3.02 (2.87 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.5   ±0.80 se; based on food items.
Generation time: 4.4 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
устойчивость к внешним воздействиям (Ref. 120179):  низкий, минимальное время удвоения популяции 4.5-14 лет (tm=3-5; K=0.25; tmax=13).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (55 of 100).
Категория цены (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 111 [25, 234] mg/100g; Iron = 1.46 [0.72, 3.44] mg/100g; Protein = 20 [19, 22] %; Omega3 = 0.386 [0.157, 0.959] g/100g; Selenium = 215 [57, 655] μg/100g; VitaminA = 17.9 [4.1, 96.2] μg/100g; Zinc = 0.694 [0.286, 1.525] mg/100g (wet weight);