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Eupercaria/misc (Various families in series Eupercaria) >
Sparidae (Porgies)
Etymology: Dentex: Latin, dens, dentis = teeth (Ref. 45335).
More on authors: Poll & Maul.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser demersal; tiefenbereich 15 - 300 m (Ref. 2683). Deep-water; 33°N - 17°S, 18°W - 14°E
Eastern Atlantic: Morocco to Angola.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 37.5 cm TL Männchen/unbestimmt; (Ref. 131522); 36.9 cm TL (female); common length : 25.0 cm TL Männchen/unbestimmt; (Ref. 2683); max. veröff. Gewicht: 803.60 g (Ref. 131522); max. veröff. Gewicht: 803.60 g
Occurs in various types of bottoms on the continental shelf and slope; old fish occurring in the deeper waters. Feeds mainly on crustaceans; also on fish, sometimes on mollusks and worms.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Bauchot, M.-L., J.-C. Hureau and J.C. Miguel, 1981. Sparidae. In W. Fischer, G. Bianchi and W.B. Scott (eds.) FAO species identification sheets for fishery purposes. Eastern Central Atlantic. (Fishing Areas 34, 47 (in part)). volume 4. [var. pag.] FAO, Rome. (Ref. 2715)
IUCN Rote Liste Status (Ref. 130435: Version 2024-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell
Tools
Zusatzinformationen
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Estimates based on models
Preferred temperature (Ref.
123201): 14.4 - 20.6, mean 16.7 °C (based on 46 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.01188 - 0.01841), b=3.03 (3.00 - 3.06), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.48 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.11-0.23; tmax=7).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (41 of 100).
Climate Vulnerability (Ref.
125649): Moderate to high vulnerability (51 of 100).
Nutrients (Ref.
124155): Calcium = 34.4 [17.9, 74.7] mg/100g; Iron = 0.494 [0.233, 1.062] mg/100g; Protein = 18.8 [17.1, 20.3] %; Omega3 = 0.451 [0.216, 0.958] g/100g; Selenium = 13.7 [5.4, 29.6] μg/100g; VitaminA = 11.5 [2.2, 55.7] μg/100g; Zinc = 0.452 [0.304, 0.661] mg/100g (wet weight);