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Pogonias cromis (Linnaeus, 1766)

Black drum
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Native range | All suitable habitat | Point map | Year 2050
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Pogonias cromis   AquaMaps   Data sources: GBIF OBIS
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Pogonias cromis
Picture by Carvalho Filho, A.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sciaenidae (Drums or croakers)
Etymology: Pogonias: Greek, pogon = beard (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; saumâtre démersal; océanodrome (Ref. 51243); profondeur 10 - ? m. Subtropical; 46°N - 51°S

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: Nova Scotia (Ref. 7251) to Florida, Gulf of Mexico, the Antilles (uncommon), and the southern Caribbean coast; also from the Orinoco delta to Argentina.

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 64.5, range 63 - ? cm
Max length : 170 cm TL mâle / non sexé; (Ref. 7251); common length : 50.0 cm TL mâle / non sexé; (Ref. 3702); poids max. publié: 51.3 kg (Ref. 4699); âge max. reporté: 43 années (Ref. 7188)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 11; Rayons mous dorsaux (Total) : 19 - 22; Épines anales: 2; Rayons mous anaux: 5 - 7. Silvery grey to very dark, young with 4 or 5 black vertical bars on sides, disappearing with growth; pelvic and anal fins usually dark. Chin with 5 pores and 10 to 13 pairs of small barbels along median edges of lower jaws and subopercles, increasing in length posteriorly. Gas bladder with numerous lateral appendages interconnected in a complicated pattern in adult. Sagitta semicircular and moderately thin (Ref 51721).

Biologie     Glossaire (ex. epibenthic)

Found usually over sand and sandy mud bottoms in coastal waters, especially in areas with large river runoffs. Juveniles often enter estuaries. Feeds mainly on crustaceans, mollusks and fishes.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 30 July 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial; pêche sportive: oui; Aquarium: Aquariums publics
FAO - pêcheries: landings; Publication: search | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
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Egg(s)
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Distribution
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Écosystèmes
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BRUVS - Videos
Anatomy
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Body compositions
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Type de nage
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Visual pigment(s)
Sons de poissons
Diseases / Parasites
Toxicities (LC50s)
Genetics
Génétique
Electrophoreses
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Human related
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Estimates based on models

Preferred temperature (Ref. 123201): 10.8 - 27.6, mean 23.5 °C (based on 326 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00757 - 0.00914), b=3.08 (3.05 - 3.11), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.4   ±0.5 se; based on diet studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.17; tm=3-5; tmax=43).
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (54 of 100).
Catégorie de prix (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 38.1 [22.4, 72.3] mg/100g; Iron = 0.803 [0.422, 1.361] mg/100g; Protein = 19.7 [18.0, 21.7] %; Omega3 = 0.289 [0.175, 0.459] g/100g; Selenium = 37.5 [20.9, 71.1] μg/100g; VitaminA = 4.98 [1.88, 15.13] μg/100g; Zinc = 0.611 [0.443, 0.888] mg/100g (wet weight); based on nutrient studies.