分類 / Names
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Atheriniformes (Silversides) >
Atherinopsidae (Neotropical silversides) > Menidiinae
Etymology: Menidia: Greek, menoeides, -es, -es = like a half noon shape (Ref. 45335); beryllina: beryllina meaning emerald color (Ref. 10294).
More on author: Cope.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の; 深さの範囲 0 - 30 m (Ref. 108940). Subtropical; 42°N - 25°N, 98°W - 70°W
Western Atlantic: Massachusetts to southern Florida in USA and around Gulf of Mexico to northeastern Mexico.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL オス/雌雄の選別がない; (Ref. 5723); common length : 7.8 cm TL オス/雌雄の選別がない; (Ref. 12193); 最大記録サイズ: 2.00 年 (Ref. 72478)
臀鰭: 16 - 19; 脊つい: 38 - 42.
A brackish/marine species that ascends rivers (Ref. 86798). In fresh water, usually occurs at the surface of clear, quiet water over sand or gravel. Some landlocked populations, many of which have been established in impoundments as forage for sport fishes, reproduce in fresh water (Ref. 5723). Feeds on zooplankton (Ref. 10294), invertebrates, fish eggs and larvae and diatoms (Ref. 93252).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 12.7 - 26.1, mean 23.7 °C (based on 181 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00550 (0.00248 - 0.01216), b=3.09 (2.90 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.2 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (tmax=1).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 206 [121, 411] mg/100g; Iron = 2.03 [1.22, 3.31] mg/100g; Protein = 19.2 [16.9, 21.9] %; Omega3 = 0.373 [0.168, 0.930] g/100g; Selenium = 16.1 [7.7, 34.4] μg/100g; VitaminA = 24 [9, 63] μg/100g; Zinc = 1.42 [0.99, 2.00] mg/100g (wet weight);
