Classification / Names
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Characiformes (Characins) >
Ctenoluciidae (Pike-characids)
Etymology: Ctenolucius: Greek, kteis, ktenos = comb + Latin, lucius = pike (Ref. 45335).
Eponymy: Barton Appler Bean (1860–1947) was the younger brother of T H Bean. [...] (Ref. 128868), visit book page.
More on author: Fowler.
Issue
Redescribed with synonymy in Vari (1995:52).
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
; स्वच्छ जल, अलवण जल पिलाजिक; pH range: 5.5 - 7.0; dH range: ? - 15. Tropical; 23°C - 26°C (Ref. 2060)
Central and South America: Río Atrato and Río San Juan of northwestern Colombia and Pacific drainage rivers of Panama as far west as the Río Santa Maria system in Veraguas Province.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 28.6 cm SL पुल्लिंग / अलिंग; (Ref. 13118)
Short description
पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स
पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 9 - 11; गुदा कांटा: 0; ऐनल सौफट रेज़: 10 - 13; जानवरों की रीड़ का जोड़: 45 - 48. Can be distinguished from C. hujeta by differences in body pigmentation, number of vertebrae, relative least depth of caudal peduncle, the alignment of the articulation between the sixth infraorbital and supraorbital, and number of lateral line scales.
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Vari, R.P., 1995. The Neotropical fish family Ctenoluciidae (Teleostei: Ostariophysi: Characiformes): supra and intrafamilial phylogenetic relationships, with a revisionary study. Smithson. Contri. Zool. No. 564, 97 p. (Ref. 13118)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7578 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00149 - 0.00806), b=3.14 (2.93 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.62 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (25 of 100).