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Myrophis punctatus Lütken, 1852

Speckled worm-eel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Myrophis punctatus   AquaMaps   Data sources: GBIF OBIS
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Image of Myrophis punctatus (Speckled worm-eel)
Myrophis punctatus
Picture by Giarrizzo, T.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Anguilliformes (Eels and morays) > Ophichthidae (Snake eels) > Myrophinae
Etymology: Myrophis: Greek, myros, -ou = male of morey eel + Greek, ophis = serpent (Ref. 45335).
More on author: Lütken.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; reef-associated; depth range 0 - 100 m (Ref. 5951). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: Bermuda and North Carolina (USA) to Brazil, including the Gulf of Mexico, the West Indies, and the coast of Central America. Also throughout Caribbean (Ref. 26938). Northwest Atlantic: Canada. Records from the eastern Atlantic need confirmation.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 35.3 cm TL male/unsexed; (Ref. 30499)

Short description Identification keys | Morphology | Morphometrics

Pale brown, with a fine peppering of black spots on the back and sides of the body; ventral surface is light (Ref. 30499).

Biology     Glossary (e.g. epibenthic)

Inhabits seagrass beds from bays and mangroves to offshore reefs. Adults move to open sea to spawn. The species has considerable regenerative powers (Ref. 5521). Tidal creeks and brackish estuaries offshore to depths of 7 m (Ref. 26938). Reported from fresh water in Nicaragua, Costa Rica, and Mexico (Ref. 30499). Caught for bait fishery with use of ichthyotoxic plants (e.g. 'cunabi') along the north Brazilian coast (Ref. 34896).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator : McCosker, John E. | Collaborators

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 02 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial; bait: usually
FAO - Publication: search | FishSource |

More information

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 12.5 - 27.8, mean 24.4 °C (based on 774 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00076 (0.00029 - 0.00197), b=3.06 (2.83 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.1   ±0.7 se; based on size and trophs of closest relatives
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (25 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 58.8 [33.6, 121.7] mg/100g; Iron = 0.62 [0.37, 1.06] mg/100g; Protein = 18.9 [16.6, 21.5] %; Omega3 = 0.146 [0.066, 0.438] g/100g; Selenium = 41.8 [22.7, 90.9] μg/100g; VitaminA = 60.4 [17.9, 203.0] μg/100g; Zinc = 1.34 [0.93, 1.87] mg/100g (wet weight);