Klassifizierung / Names
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Cypriniformes (Carps) >
Cyprinidae (Minnows or carps) > Schizothoracinae
Etymology: Schizothorax: Greek, schizein = to divide * Greek, thorax = breast (Ref. 45335).
More on author: Heckel.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
; süßwasser benthopelagisch; potamodrom (Ref. 51243). Tropical
Asia: Afghanistan, Pakistan, India. Also reported from Nepal (Ref. 6351) and China (Ref. 33800).
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 50.8 cm SL Männchen/unbestimmt; (Ref. 99731)
Occurs in mountain streams, rivers and lakes (Ref. 41236). Inhabits sandy and gravel-bottomed rivers (Ref. 12045). Herbivore, feeding on bottom detritus (Ref. 40974). Mature adults undertake spawning migration to incoming streams where they breed amidst gravel and sandy beds (Ref. 40974). Fry always occur in quiet parts of the streams or in the side branches of the main streams.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Mature adults undertake spawning migration to incoming streams where they breed amidst gravel and sandy beds (Ref. 40974).
Menon, A.G.K., 1999. Check list - fresh water fishes of India. Rec. Zool. Surv. India, Misc. Publ., Occas. Pap. No. 175, 366 p. (Ref. 41236)
IUCN Rote Liste Status (Ref. 130435: Version 2024-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Sportfisch: ja
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00811 - 0.01232), b=3.01 (2.96 - 3.06), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 2.0 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Nutrients (Ref.
124155): Calcium = 440 [252, 780] mg/100g; Iron = 7.17 [2.18, 13.99] mg/100g; Protein = 16 [15, 17] %; Omega3 = 0.221 [0.101, 0.471] g/100g; Selenium = 211 [65, 676] μg/100g; VitaminA = 43.9 [17.2, 109.7] μg/100g; Zinc = 4.72 [3.01, 6.71] mg/100g (wet weight); based on
nutrient studies.