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Salmoniformes (Salmons) >
Salmonidae (Salmonids) > Coregoninae
Etymology: Coregonus: Greek, kore = pupils of the eye + Greek, gonia = angle (Ref. 45335).
More on author: Linnaeus.
Issue
Subspecies from Eschmeyer, pers. comm.
Environment: milieu / climate zone / depth range / distribution range
Écologie
; eau douce; saumâtre benthopélagique; anadrome (Ref. 51243). Temperate; 4°C - 20°C (Ref. 2059); 69°N - 43°N, 11°W - 58°E
Europe: several countries in central and eastern Europe. Northeast Atlantic: Ireland to Netherlands, Germany and the countries along the coast of the Baltic Sea. Maritime stocks may be extinct (Ref. 4537).
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL mâle / non sexé; (Ref. 556); poids max. publié: 2.0 kg (Ref. 556)
In brackish water and main rivers; no evidence that it enters marine waters (Ref. 59043). Also non-migratory freshwater populations (Ref. 13696). Feeds on zooplankton, supplemented by benthic invertebrates in adults. Extinct since about 1940 (Ref. 59043).
Kottelat, M. and J. Freyhof, 2007. Handbook of European freshwater fishes. Publications Kottelat, Cornol and Freyhof, Berlin. 646 pp. (Ref. 59043)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquaculture: commercial
Outils
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Sources Internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00264 - 0.01091), b=3.22 (3.05 - 3.39), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.3 ±0.25 se; based on food items.
Generation time: 2.9 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (tm=2-3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Climate Vulnerability (Ref.
125649): High vulnerability (63 of 100).
Nutrients (Ref.
124155): Calcium = 18.9 [11.5, 32.3] mg/100g; Iron = 0.292 [0.198, 0.432] mg/100g; Protein = 18 [17, 19] %; Omega3 = 1.16 [0.51, 3.00] g/100g; Selenium = 17.1 [8.5, 37.3] μg/100g; VitaminA = 10.4 [4.0, 27.3] μg/100g; Zinc = 0.613 [0.494, 0.769] mg/100g (wet weight);