分類 / Names
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Gadiformes (Cods) >
Gaidropsaridae (Rocklings)
Etymology: Gaidropsarus: Greek, ga, ge = the earth + Greek, ydro = water + Greek psaros = speckled, starling (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 移住性ではない; 深さの範囲 20 - 120 m (Ref. 35388). Temperate; 64°N - 34°N, 23°W - 27°E
Northeast Atlantic: central Norwegian coast and the Faeroe Islands southwards through the North Sea and around the British Isles to the region around the Straits of Gibraltar. Reported from Iceland (Ref. 12462). Also in the western and northern coasts of the Mediterranean.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL オス/雌雄の選別がない; (Ref. 1371); common length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 3397)
背面の脊椎 (合計) : 0; 肛門の骨: 0. First dorsal ray followed by a row of small, fleshy filaments. Color is varies from dusky to pale. Fin coloration varies geographically in the Western Atlantic, with southern specimens having more dark blotches than northern ones (Ref. 1371). One barbel on the lower jaw and two on the snout. Large chocolate brown spots on head and body (Ref. 35388).
Found on rocky bottoms but also on mud, sand and gravel. Feed on shrimps, crabs, isopods, small fish, mollusks and polychaetes (Ref. 1371). Spawn during spring and summer in the Mediterranean. Eggs and larvae are pelagic (Ref. 1371).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 7.1 - 12.6, mean 9.6 °C (based on 254 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00304 - 0.00790), b=3.01 (2.87 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.4 se; based on diet studies.
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (tmax=6).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 42.4 [19.9, 94.9] mg/100g; Iron = 0.375 [0.191, 0.788] mg/100g; Protein = 17.5 [15.7, 19.4] %; Omega3 = 0.356 [0.177, 0.686] g/100g; Selenium = 17.9 [9.2, 38.7] μg/100g; VitaminA = 7.64 [1.68, 31.14] μg/100g; Zinc = 0.497 [0.341, 0.757] mg/100g (wet weight);