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Gadiculus argenteus Guichenot, 1850

Silvery pout
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Gadiculus argenteus   AquaMaps   Data sources: GBIF OBIS
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Image of Gadiculus argenteus (Silvery pout)
Gadiculus argenteus
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gadidae (Cods and haddocks)
Etymology: Gadiculus: Latin, gadus = a fish, cod? (Ref. 45335).
More on author: Guichenot.

Environment: milieu / climate zone / depth range / distribution range 生態学

; 移住性ではない; 深さの範囲 100 - 1000 m (Ref. 35388). Temperate; 69°N - 24°N, 18°W - 17°E

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Northeast Atlantic: found in the western Mediterranean and in the Atlantic around the Strait of Gibraltar and to the south along the Moroccan coast.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 16.1 cm TL オス/雌雄の選別がない; (Ref. 128593); common length : 10.0 cm TL オス/雌雄の選別がない; (Ref. 1371); 最大公表体重: 48.98 g (Ref. 128593); 最大記録サイズ: 3.00 年 (Ref. 1371)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 0; 肛門の骨: 0. Eyes large; mouth oblique; chin barbel absent. Color varies from pink to light brown dorsally, silvery on sides and ventrally (Ref. 1371). Scales large, silvery and easily detached. Lateral line ends in 7 open mucus grooves on the upper side of the head (Ref. 35388).

生物学     用語集 (例 epibenthic)

Occurs in large schools over mud, muddy sand, gravel and rock bottoms. Feeds on small crustaceans and maybe worms. Preyed upon by other valuable fish (Ref. 1371). Spawns in the winter in the western Mediterranean and in the spring farther north (Ref. 35388).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

The major spawning grounds are located in the western part of the Mediterranean, on both sides of the Straits of Gibraltar, in deep water.

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCNのレッドリストの状況は (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 少数商業の; 餌: usually
FAO - 水産業: landings; Publication: search | FishSource |

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
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Ecology
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Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversions
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繁殖
Maturities
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Spawnings
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Egg(s)
Egg developments
幼生
幼生の動力
Anatomy
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Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
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Visual pigment(s)
魚の音
Diseases / Parasites
Toxicities (LC50s)
Genetics
遺伝子の
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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - 水産業: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | Zoobank | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 3.4 - 13.9, mean 7.9 °C (based on 254 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00567 - 0.00806), b=3.08 (3.03 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  3.6   ±0.3 se; based on diet studies.
Generation time: 5.8 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.19-0.50; tmax=3.0).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (25 of 100).
価格帯 (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 61.8 [31.4, 132.3] mg/100g; Iron = 0.524 [0.258, 1.013] mg/100g; Protein = 17.8 [16.3, 19.3] %; Omega3 = 0.96 [0.45, 2.06] g/100g; Selenium = 12.2 [5.0, 31.6] μg/100g; VitaminA = 24.4 [5.5, 106.1] μg/100g; Zinc = 0.755 [0.473, 1.180] mg/100g (wet weight);