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Poromitra capito Goode & Bean, 1883

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Native range | All suitable habitat | Point map | Year 2050
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Poromitra capito   AquaMaps   Data sources: GBIF OBIS
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Image of Poromitra capito
Poromitra capito
Picture by Canadian Museum of Nature, Ottawa, Canada

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Beryciformes (Sawbellies) > Melamphaidae (Bigscale fishes or ridgeheads)
Etymology: Poromitra: Greek, poros = porous + Greek, mitra = stripe, belt (Ref. 45335).
More on authors: Goode & Bean.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री बैथीपिलाजिक; गहराई सीमा 400 - 1103 m (Ref. 51657), usually 800 - 1000 m (Ref. 6747). Deep-water; 50°N - 10°N

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

North Atlantic, Northwest Atlantic and central South Pacific.

Length at first maturity / आकार / वज़न / Age

Maturity: Lm 8.9, range 8 - 10.2 cm
Max length : 10.0 cm SL पुल्लिंग / अलिंग; (Ref. 4502)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

Hard, sharp head spines. Scales on body and operculum intact (Ref. 37108).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Adults found mainly below 400 - 500 meters, to 800 - 1,000 meters; juveniles as shallow as 50 - 100 meters (Ref. 51657).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Maul, G.E., 1990. Melamphaidae. p. 612-618. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4502)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Data deficient (DD) ; Date assessed: 15 July 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
संघटक आहार
आहार खपत
Food rations
परभक्षी
Ecology
पारिस्थितिकी
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
भर्ती
बहुतायत
Life cycle
पुनरुत्पत्ति
परिपक्व अवधि
Maturity/Gills rel.
Fecundity
मछलीऔ का अंडे देना
Spawning aggregations
अंडे
Egg development
लार्वा
लारवल गतिकी
Distribution
देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
BRUVS - Videos
Anatomy
गिल क्षेत्र
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
आनुवंशिकी
Heterozygosity
हैरेटिबिलटी
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
References
संदर्भ

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | राष्ट्रीय आंकड़ासंचय | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 3.1 - 3.9, mean 3.4 °C (based on 5 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00442 - 0.02595), b=3.10 (2.89 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.3 se; based on size and trophs of closest relatives
लौटाव (Ref. 120179):  निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 41.2 [16.1, 170.5] mg/100g; Iron = 0.409 [0.143, 1.329] mg/100g; Protein = 2.86 [0.00, 6.84] %; Omega3 = 0.272 [0.074, 0.913] g/100g; Selenium = 6.01 [1.80, 24.45] μg/100g; VitaminA = 130 [16, 1,230] μg/100g; Zinc = 0.798 [0.411, 1.657] mg/100g (wet weight);