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Pellona harroweri (Fowler, 1917)

American coastal pellona
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pellona harroweri   AquaMaps   Data sources: GBIF OBIS
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Image of Pellona harroweri (American coastal pellona)
Pellona harroweri
Picture by Vaske Jr., T.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Clupeiformes (Herrings) > Pristigasteridae (Pristigasterids)
Etymology: Pellona: Derived from Latin, pellis = skin (Ref. 45335).
Eponymy: Dr David Elson Harrower (1890–1970) was a member of the Philadelphia Academy of Natural Science, with interests in both anthropology and zoology. [...] (Ref. 128868), visit book page.
More on author: Fowler.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 半咸淡水; 深度上下限 5 - 36 m. 熱帶; 12°N - 30°S, 89°W - 32°W (Ref. 188)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Western Atlantic: Panama, Trinidad, and the Guianas southward to southern Brazil.
西大西洋: 巴拿馬,千里達, 與圭亞那向南至巴西南部。

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5217); common length : 12.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5217); 最大体重: 33.00 g (Ref. 118626)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 0; 背的软条 (总数) : 0; 臀棘: 0; 臀鳍软条: 36 - 42. Belly with 17 to 20 + 5 to 7, total 22 to 26 scutes. Eye large, lower jaw projecting; upper jaw with a toothed hypo-maxillary bone between hind tip of pre-maxilla and lower bulge of maxilla blade. Pelvic fins with distinct axillary scale; anal fin long, its origin under middle of dorsal fin base. Scales easily lost (Ref. 188). Bluish gray above, sides silvery (Ref. 37032).
腹面有 17个到 20+5 到 7,总计 22 到 26个鳞甲。 眼大的, 下颌突出的; 上颌有在前颚骨与颚骨叶片的低凸起的后部顶端之间的一个有齿的皮下注射-上颌骨的硬骨。 腹鳍有明显的腋窝鳞片; 臀鳍长的, 在背鳍基底的中央下面的它的起源。 鳞片容易地失去。 (参考文献 188) 蓝灰色的上方, 侧边银色的.(参考文献 37032)

生物学特性     字汇 (例如 epibenthic)

Found inshore, along beaches and down to at least 16 m over a muddy bottom. Enters estuaries, but perhaps not tolerating very low salinities (Ref. 12225).

发现于岸边了, 沿着海滩而且向下至至少在一个泥底部上的 16 公尺。 进入河口, 但是可能无法容忍非常低的盐度.(参考文献 12225)

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

西大西洋: 巴拿馬,千里達, 與圭亞那向南至巴西南部。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)

  最不相关 (LC) ; Date assessed: 05 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 自给性渔业
FAO - Publication: search | FishSource | 周边海洋

更多信息

Trophic ecology
食物相
食性组成
食物消耗量
Food rations
捕食者
Ecology
生态学
Population dynamics
成长参数
Max. ages / sizes
Length-weight rel.
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体长-频率
Mass conversion
入添量
丰度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵数
产卵场
Spawning aggregations

卵的发育
仔鱼
稚鱼动力学
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参考文献

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特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 24.8 - 27.9, mean 27.3 °C (based on 82 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00663 - 0.00952), b=3.02 (2.97 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
营养阶层 (Ref. 69278):  4.2   ±0.73 se; based on food items.
回复力 (Ref. 120179):  高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
价格分类 (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 227 [115, 485] mg/100g; Iron = 1.88 [1.11, 3.12] mg/100g; Protein = 19.5 [18.0, 20.8] %; Omega3 = 0.456 [0.222, 0.877] g/100g; Selenium = 33.1 [16.2, 68.4] μg/100g; VitaminA = 38.6 [14.0, 101.2] μg/100g; Zinc = 1.55 [1.05, 2.21] mg/100g (wet weight);