分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 淡水; 半咸淡水; 溯河洄游 (Ref. 51243); 深度上下限 0 - 50 m (Ref. 188). ; 24°N - 10°S, 70°E - 118°E (Ref. 188)
Indo-Pacific: Indian Ocean (Bombay to Bay of Bengal and Andaman coast of Thailand), Java Sea (off Java, Singapore). Sarawak, `Cochinchina' and Macao specimens (Ref. 6393) should be rechecked.
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 36.5 cm SL 雄鱼/尚未辨别雌雄; (Ref. 108866)
背棘 (总数) : 0; 臀棘: 0; 臀鳍软条: 38 - 53. Body rather deep, belly with 19 to 23 + 8 to 12, total 28 to 35 (usually 30 to 34) scutes. Eye large, lower jaw strongly projecting. Dorsal fin origin near midpoint of body; anal fin origin below hind part of dorsal fin base. Swim bladder with a single long tube passing back down right side of body above anal fin base. No toothed hypo-maxilla.
An inshore species, but apparently occurs also in rivers (Ganges at Allahabad and rivers of eastern Uttar Pradesh, but not in Velar estuary). Ascends into the upper end of the tidal zone (Ref. 12693). Feeds on fishes, crustaceans, amphipods, occasionally polychaetes, tunicates and small amounts of algae and diatoms.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
人类利用
渔业: 商业性
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 27.7 - 29.3, mean 28.8 °C (based on 614 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00549 - 0.01261), b=2.96 (2.84 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.0 ±0.37 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 132 [81, 261] mg/100g; Iron = 1.39 [0.82, 2.19] mg/100g; Protein = 19.2 [17.8, 20.6] %; Omega3 = 0.362 [0.193, 0.677] g/100g; Selenium = 41.4 [22.1, 83.1] μg/100g; VitaminA = 17.9 [7.0, 42.7] μg/100g; Zinc = 1.68 [1.23, 2.33] mg/100g (wet weight);
