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Eupercaria/misc (Various families in series Eupercaria) >
Malacanthidae (Tilefishes)
Etymology: Hoplolatilus: Greek, hoplon = weapon + Latin, latus = wide (Ref. 45335).
Eponymy: Peter Chlupaty was a German marine aquarist and author. [...] (Ref. 128868), visit book page.
More on authors: Klausewitz, McCosker, Randall & Zetzsche.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 30 - 55 m (Ref. 90102), usually 30 - ? m (Ref. 27115). Tropical; 22°C - 27°C (Ref. 27115)
Indo-West Pacific: Philippines south to Indonesia.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL ذكر/ مختلط الجنس; (Ref. 9710)
الأشواك الظهرية (المجموع) : 10; الأشعة الظهرية الناعمة (المجموع) : 13; شوكة شرجية: 2; أشعه شرجية لينه: 12; فقرات: 24. Capable of rapidly changing its coloration through a wide range of colors (Ref. 9898, 48635). Preopercular serrae 15-16 (Ref. 9933).
Probably found in areas with sand, silt, or rubble bottoms at the bases of reefs near 30 m depth (Ref. 9710). It can rapidly change its color (Ref. 9933).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Displays obligate monogamy where a one-to-one pair is established irrespective of resource abundance (Ref. 52884).
Klausewitz, W., J.E. McCosker, J.E. Randall and H. Zetsche, 1978. Hoplolatilus chlupatyi n.sp., un nouveau poisson marin des Philippines (Pisces, Perciformes, Percoidei, Branchiostegidae). Rev. Fr. Aquariol. 2(1):30. (Ref. 9898)
IUCN Red List Status (Ref. 130435: Version 2024-1)
استخدامات بشرية
مصائد: تجاري; حوض مائي: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 26.5 - 28.4, mean 27.9 °C (based on 133 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.45 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).