Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي; تغييرات عمق 0 - 50 m (Ref. 188). Tropical; 30°N - 23°S, 39°E - 129°E (Ref. 188)
Indo-West Pacific: coasts of Africa eastward to Okinawa, Japan; south to Western Australia.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 23.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 188); common length : 18.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 188)
خارهاي باله پشتي (کل) : 0; شعاع نرم باله پشتي (کل) : 13 - 21; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 12 - 23. Body moderately slender, belly rather rounded, scutes not prominent. Distinguished from A. sirm by the absence of spots along the flank (gold in life, black on preservation) and fewer lower gill rakers. Closely resembles A. clupeoides, which has fewer lower gill rakers.
A schooling species occurring in coastal waters (Ref. 188, 75154).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Spawn in school (Ref. 205).
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2024-1)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: معاش ماهیگیری
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29.1, mean 28.4 °C (based on 1022 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00550 (0.00227 - 0.01331), b=3.05 (2.84 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
جهندگی (Ref.
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Assuming Fec > 10,000).
Fishing Vulnerability (Ref.
59153): Low vulnerability (18 of 100).
Nutrients (Ref.
124155): Calcium = 282 [77, 1,273] mg/100g; Iron = 2.93 [0.97, 8.13] mg/100g; Protein = 19.4 [16.7, 21.9] %; Omega3 = 0.289 [0.118, 0.745] g/100g; Selenium = 70 [17, 254] μg/100g; VitaminA = 24.4 [4.1, 129.6] μg/100g; Zinc = 1.43 [0.68, 3.05] mg/100g (wet weight);
