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Clupeiformes (Herrings) >
Clupeidae (Herrings, shads, sardines, menhadens)
Etymology: Sprattus: Old German, sprotte (1611) = a small fish, Clupea sp. (Ref. 45335).
More on author: Jenyns.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; oceanódromo (Ref. 51243); intervalo de profundidade 10 - ? m. Subtropical; 38°S - 58°S, 70°W - 57°W (Ref. 188)
Southwest Atlantic: 40°S to Tierra del Fuego and the Falkland Islands (Ref. 188), also Burdwood Bank (Ref. 27363). Records from the Pacific may refer to Strangomera.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm SL macho/indeterminado; (Ref. 188); common length : 15.0 cm SL macho/indeterminado; (Ref. 188)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais moles (total) : 13 - 21; Espinhos anais: 0; Raios anais moles: 12 - 23; Vértebras: 52 - 58. Lower jaw slightly projecting, gill cover without bony radiating striae. Last two anal fin rays not enlarged. No dark spots on flanks. Pterotic bulla absent. Body dark blue dorsally and silvery white laterally and ventrally (Ref. 27363). All fins translucent (Ref. 27363).
A schooling species found in coastal waters. Food item of hakes, sea birds and seals in the Patagonian Falkland waters (Ref. 27363).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 6.3 - 10.6, mean 7.8 °C (based on 38 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00331 (0.00203 - 0.00539), b=3.04 (2.89 - 3.19), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 2.6 ±0.26 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=0.7).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
Climate Vulnerability (Ref.
125649): Moderate to high vulnerability (50 of 100).
Nutrients (Ref.
124155): Calcium = 183 [100, 336] mg/100g; Iron = 1.56 [0.56, 5.13] mg/100g; Protein = 20.4 [17.6, 23.1] %; Omega3 = 0.31 [0.14, 0.67] g/100g; Selenium = 25.2 [13.0, 48.9] μg/100g; VitaminA = 18.1 [3.4, 103.5] μg/100g; Zinc = 0.582 [0.260, 2.553] mg/100g (wet weight);