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> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335); tetricus: Specific epithet meaning grim, referring to the rather forbidding appearance of large terminal phase individuals.
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich ? - 50 m (Ref. 9563). Temperate

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Southwest Pacific: restricted to southeastern Australia, from New South Wales to South Australia, including Tasmania.

Size / Gewicht / Alter

Maturity: L_m ? range ? - ? cm
Max length : 50.0 cm TL Männchen/unbestimmt; (Ref. 9563)

Found on rocky reefs (Ref. 9563).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

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Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCN Rote Liste Status (Ref. 130435: Version 2024-1)

nicht bedroht (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Harmless

Nutzung durch Menschen

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Estimates based on models

Preferred temperature (Ref. 123201): 14.3 - 20.6, mean 17.5 °C (based on 130 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.01995 (0.00926 - 0.04297), b=2.99 (2.79 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.6 ±0.5 se; based on size and trophs of closest relatives

Widerstandsfähigkeit (Ref. 120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Moderate vulnerability (40 of 100).

Nutrients (Ref. 124155): Calcium = 12.1 [5.2, 22.1] mg/100g; Iron = 0.176 [0.091, 0.394] mg/100g; Protein = 18.4 [15.7, 20.8] %; Omega3 = 0.263 [0.137, 0.519] g/100g; Selenium = 7.81 [3.56, 17.29] μg/100g; VitaminA = 39.3 [8.8, 240.8] μg/100g; Zinc = 0.519 [0.327, 0.974] mg/100g (wet weight);

Notolabrus tetricus (Richardson, 1840)