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Orthopristis chalceus (Günther, 1864)

Brassy grunt
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Orthopristis chalceus   AquaMaps   Data sources: GBIF OBIS
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Image of Orthopristis chalceus (Brassy grunt)
Orthopristis chalceus
Picture by Allen, G.R.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Haemulinae
Etymology: Orthopristis: Greek, ortho = straight + Greek, pristis = saw (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien demersaal; diepte 10 - 60 m (Ref. 91172). Tropical; 24°N -

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Eastern Pacific: Mexico to Panama, including the Galapagos Islands.

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL mannelijk / geslacht onbekend; (Ref. 9114); common length : 35.0 cm TL mannelijk / geslacht onbekend; (Ref. 9114)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Body short, compressed, and not very deep (depth contained 2.5 to 3.0 times in standard length); mouth small and terminal, its posterior end located at the same level as the anterior rim of the eye; first gill arch with 19 to 24 gill rakers; dorsal fin very slightly notched, with 12 to 13 spines and 14 to 15 soft rays (XII-XIII, 14-15); second anal spine stronger than third but of equal length; scale series above lateral line oblique; body silvery gray, with wavy, interrupted, gold or copper colored lines that follow the oblique scale series above the lateral line and that run horizontally below it (Ref. 55763).

Biologie     Verklarende woordenlijst (bv. epibenthic)

Inhabits sand and gravel bottoms of coastal waters (Ref. 9114). Important food fish (Ref. 9114).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Oviparous, distinct pairing during breeding (Ref. 205).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

McKay, R.J. and M. Schneider, 1995. Haemulidae. Burros, corocoros, chulas, gallinazos, roncos. p. 1136-1173. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9114)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)

  Niet bedreigd (LC) ; Date assessed: 25 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van minder commercieel belang
FAO - Publication: search | FishSource |

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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: ga naar, zoek | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 19.9 - 28.9, mean 26.4 °C (based on 52 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00667 - 0.01721), b=2.96 (2.82 - 3.10), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.6   ±0.5 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (35 of 100).
Prijsklasse (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 119 [27, 236] mg/100g; Iron = 1.05 [0.54, 2.02] mg/100g; Protein = 18.5 [16.7, 20.3] %; Omega3 = 0.215 [0.114, 0.370] g/100g; Selenium = 52.5 [29.4, 98.6] μg/100g; VitaminA = 20.9 [8.5, 48.6] μg/100g; Zinc = 1.13 [0.80, 1.59] mg/100g (wet weight);