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Scombriformes (Mackerels) >
Stromateidae (Butterfishes)
Etymology: Stromateus: Greek, stromatos = a fish flattened body with a lot of colours (Stromateus sp.) (Ref. 45335).
More on author: Fowler.
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री बेनथोपिलाजिक; गहराई सीमा 22 - 133 m (Ref. 36453), usually ? - 100 m (Ref. 36453). Subtropical; 26°S - 55°S, 69°W - 48°W
Southwest Atlantic: southern Brazil to Tierra del Fuego, Argentina.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm NG पुल्लिंग / अलिंग; (Ref. 36453)
पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 47 - 56; गुदा कांटा: 0; ऐनल सौफट रेज़: 40 - 48; जानवरों की रीड़ का जोड़: 43 - 46. Body blue green dorsally, silvery white ventrally. Many round dark blue spots on upper half of body. Distal parts of fins darker (Ref. 27363).
Spawns near the coast (Ref. 36453). Juveniles lives in close association with jellyfishes (Ref. 36453).
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Menni, R.C., R.A. Ringuelet and R.H. Aramburu, 1984. Peces marinos de la Argentina y Uruguay. Editorial Hemisferio Sur S.A. Buenos, Aires, Argentina. 359 p. (Ref. 2806)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: कोई रुचि बग़ैर
साधन
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 5.6 - 14.6, mean 8.5 °C (based on 224 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00507 - 0.01567), b=3.17 (3.01 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.38 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (36 of 100).
Nutrients (Ref.
124155): Calcium = 71.8 [31.7, 143.6] mg/100g; Iron = 1.03 [0.50, 1.87] mg/100g; Protein = 15.7 [13.8, 18.3] %; Omega3 = 0.368 [0.232, 0.576] g/100g; Selenium = 33.8 [18.4, 67.8] μg/100g; VitaminA = 21.1 [7.8, 56.4] μg/100g; Zinc = 0.79 [0.55, 1.12] mg/100g (wet weight); based on
nutrient studies.