分類 / Names
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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Canthigasterinae
Etymology: Canthigaster: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, gaster = stomach (Ref. 45335).
More on authors: Allen & Randall.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 20 - 40 m (Ref. 90102). Tropical
Western Indian Ocean: Agalega Islands, Mauritius to Durban, South Africa. Also Maldives (Ref. 9710).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL オス/雌雄の選別がない; (Ref. 4919)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 9 - 10; 肛門の骨: 0; 臀鰭: 9. Caudal peduncle and sides behind pectoral fins covered with dark dots; dark lines around eye; sometimes with a dark stripe on midventral line of belly; fins translucent with dark-edged rays; upper and lower edge of caudal fin dark (Ref. 4919).
Inhabits outer reef slopes (Ref. 9710). Solitary (Ref. 90102). Found on clear inner reefs, often on slopes near bases of steep walls with mixed rubble and boulders in depths of about 30 meters (Ref. 48637).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Smith, M.M. and P.C. Heemstra, 1986. Tetraodontidae. p. 894-903. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4919)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.1 - 27.6, mean 26.7 °C (based on 14 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03631 (0.01554 - 0.08482), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.1 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 97.1 [44.6, 227.2] mg/100g; Iron = 0.939 [0.463, 2.159] mg/100g; Protein = 18.1 [15.8, 20.3] %; Omega3 = 0.127 [0.062, 0.249] g/100g; Selenium = 35.5 [17.3, 78.3] μg/100g; VitaminA = 51.8 [14.6, 194.9] μg/100g; Zinc = 1.62 [1.05, 2.41] mg/100g (wet weight);