>
Acanthuriformes (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
Etymology: Amphichaetodon: Greek, amphi = on both sides + Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
More on author: Waite.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 10 - 150 m (Ref. 9563). Temperate
Southwest Pacific: Australia and New Zealand.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm SL macho/indeterminado; (Ref. 9710)
Espinhos dorsais (total) : 12; Raios dorsais moles (total) : 22 - 23; Espinhos anais: 3; Raios anais moles: 16.
Inhabit rocky reefs with corals (Ref. 9710). Feed on small invertebrates (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Form pairs during breeding (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.7 - 24.7, mean 24 °C (based on 28 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.01097 - 0.04568), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.8 ±0.25 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 28.6 [11.9, 51.8] mg/100g; Iron = 0.269 [0.140, 0.504] mg/100g; Protein = 18.6 [17.3, 19.9] %; Omega3 = 0.334 [0.170, 0.679] g/100g; Selenium = 9.4 [4.0, 22.6] μg/100g; VitaminA = 33.4 [6.8, 158.5] μg/100g; Zinc = 0.694 [0.427, 1.110] mg/100g (wet weight);