分類 / Names
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Ovalentaria/misc (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes) > Pomacentrinae
Etymology: Neopomacentrus: Greek, neos = new + Greek,poma = cover, operculum + Greek,kentron = sting (Ref. 45335).
More on author: Bleeker.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 移住性ではない; 深さの範囲 1 - 10 m (Ref. 7247). Tropical
Western Central Pacific: Indonesia, Philippines, Palau, Papua New Guinea, Solomon Islands, and Vanuatu.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL オス/雌雄の選別がない; (Ref. 9710)
背面の脊椎 (合計) : 13; 背鰭 (合計) : 11 - 12; 肛門の骨: 2; 臀鰭: 11 - 12.
Adults inhabit lagoon and inshore coral reefs, usually in areas where silting is prevalent. Aggregates over coral outcrops to feed on zooplankton (Ref. 1602). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Diurnal species (Ref. 54980; 113699).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
Human uses
水産業: 商業; 水族館・水槽: 公共の水族館
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28.6 °C (based on 1581 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.01129 - 0.03366), b=2.95 (2.80 - 3.10), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.45 se; based on food items.
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 146 [71, 246] mg/100g; Iron = 0.946 [0.527, 1.624] mg/100g; Protein = 18.3 [17.1, 19.5] %; Omega3 = 0.115 [0.061, 0.205] g/100g; Selenium = 17.9 [8.7, 38.1] μg/100g; VitaminA = 166 [49, 555] μg/100g; Zinc = 1.68 [1.06, 2.52] mg/100g (wet weight);