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Lophiiformes (Anglerfishes) >
Tathicarpidae (Longfin frogfishes)
Etymology: Tathicarpus: Greek, tatheis, tatheissa, teinoo = to tauten + Greek, karpos = articulation (Ref. 45335).
Eponymy: Dr Arthur Graham Butler (1872–1949) was a physician and medical historian. [...] (Ref. 128868), visit book page.
More on author: Ogilby.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري القاع; نطاق العمق 0 - 146 m (Ref. 90102), usually 0 - 25 m (Ref. 90102). Tropical; 9°S - 27°S, 112°E - 154°E (Ref. 57388)
Western Pacific: Indonesia (Ref. 47567), Papua New Guinea (Ref. 6993), and Australia (including Western Australia).
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm TL ذكر/ مختلط الجنس; (Ref. 90102)
الأشواك الظهرية (المجموع) : 3; الأشعة الظهرية الناعمة (المجموع) : 10 - 11; أشعه شرجية لينه: 7.
A benthic species (Ref. 75154) which occurs inshore (Ref. 7300, 75154). Solitary and usually found among weeds and rubble (Ref 90102).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Oviparous.
Kailola, P.J., 1987. The fishes of Papua New Guinea. A revised and annotated checklist. Vol. 1. Myxinidae to Synbranchidae. Research Bulletin No. 41. Department of Fisheries and Marine Resources, Port Moresby, Papua New Guinea. 194 p. (Ref. 6993)
IUCN Red List Status (Ref. 130435: Version 2024-2)
استخدامات بشرية
مصائد:
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 28.7, mean 27.4 °C (based on 460 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.8 ±0.7 se; based on size and trophs of closest relatives
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Fec assumed to be > 10,000).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 194 [99, 444] mg/100g; Iron = 1.3 [0.7, 2.5] mg/100g; Protein = 18 [15, 21] %; Omega3 = 0.233 [0.084, 0.613] g/100g; Selenium = 44.1 [17.8, 115.6] μg/100g; VitaminA = 52.7 [13.6, 231.3] μg/100g; Zinc = 1.03 [0.63, 1.65] mg/100g (wet weight);