Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico; intervalo de profundidade 1 - 78 m (Ref. 11897). Tropical; 38°N - 31°S, 90°E - 179°E
Eastern Indian Ocean and Western Pacific: Andaman Sea to Fiji, north to Japan, south to Australia. Replaced by Ablabys binotatus in the western Indian Ocean (Ref. 9710).
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL macho/indeterminado; (Ref. 48635)
Espinhos dorsais (total) : 17 - 18; Raios dorsais (total) : 6 - 7; Espinhos anais: 3; Raios anais : 4 - 5.
Inhabits shallow, subtidal areas with sand rubble and weed (Ref. 9710). A strongly compressed fish that can be seen rocking back and forth on the bottom in response to surge. Easily caught with small hand nets. Nocturnal (Ref. 48635). Solitary or in pairs (Ref 90102).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-2)
Ameaça para os humanos
Venomous
Uso pelos humanos
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 29, mean 28.1 °C (based on 1122 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00776 - 0.04678), b=3.03 (2.82 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.2 ±0.3 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 158 [70, 338] mg/100g; Iron = 0.965 [0.445, 2.055] mg/100g; Protein = 15.9 [14.3, 17.5] %; Omega3 = 0.275 [0.103, 0.851] g/100g; Selenium = 51.1 [22.6, 131.7] μg/100g; VitaminA = 46 [12, 187] μg/100g; Zinc = 1.57 [0.99, 2.44] mg/100g (wet weight);
