Teleostei (teleosts) >
Blenniiformes (Blennies) >
Labrisomidae (Labrisomids)
Etymology: Paraclinus: Greek, para = the side of + Greek, klinein, kline = sloping and bed, due to the four apophyses of sphenoid bone (Ref. 45335).
More on author: Steindachner.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 0 - 2 m (Ref. 9710). Tropical; 33°N - 6°N, 99°W - 58°W
Western Atlantic: Florida, USA and the Bahamas (including northern Gulf of Mexico) to Central and northern South America.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm TL male/unsexed; (Ref. 7251)
Occurs in protected shallow waters, in coral, rock or sand bottoms (Ref. 5521) especially in seagrass beds (Ref. 7251).
Carnivorous; diet may vary according to seasonal and spatial changes in prey species abundance. Preys on a few species of amphipods as juveniles and shift to diet of crabs, shrimp and isopods (Ref. 94105).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
Fisheries: commercial
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Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 28.2, mean 27.4 °C (based on 429 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00416 - 0.01911), b=3.07 (2.88 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 155 [78, 317] mg/100g; Iron = 0.85 [0.45, 1.54] mg/100g; Protein = 18.9 [17.6, 20.0] %; Omega3 = 0.131 [0.069, 0.249] g/100g; Selenium = 11.4 [5.0, 26.5] μg/100g; VitaminA = 248 [68, 919] μg/100g; Zinc = 2.43 [1.53, 3.69] mg/100g (wet weight);