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Paralabrax nebulifer (Girard, 1854)

Barred sand bass
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Paralabrax nebulifer   AquaMaps   Data sources: GBIF OBIS
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Image of Paralabrax nebulifer (Barred sand bass)
Paralabrax nebulifer
Picture by Gotshall, D.W.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Perciformes/Serranoidei (Groupers) > Serranidae (Sea basses: groupers and fairy basslets)
Etymology: Paralabrax: Greek, para = the side of + Greek, labrax, -akos = a fish, Dicentrarchus labrax (Ref. 45335).
More on author: Girard.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 1 - 183 m (Ref. 2850), usually ? - 30 m (Ref. 9324). Subtropical; 37°N - 16°N, 123°W - 99°W

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Pacific: ranges from Santa Cruz in central California, USA to Magdalena Bay, Baja California. Also appears in front of Acapulco, Mexico (Ref. 9342).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 67.0 cm TL male/unsexed; (Ref. 40637); max. published weight: 6.0 kg (Ref. 40637); max. reported age: 31 years (Ref. 56049)

Biology     Glossary (e.g. epibenthic)

Usually found on sand bottom among or near rocks from shallow areas to about 183 m depth, but usually at less than 30 m. Juvenile feed on benthic invertebrates (crabs, bivalves and mysids) and rarely fish; adults prey on fishes (especially Porichthys notatus) and also on crustaceans (Ref. 9342). Pelagic spawners (Ref. 56049). Important game fish (Ref. 9342).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Pelagic spawner (Ref. 56049).

Main reference Upload your references | References | Coordinator : Heemstra, Phillip C. | Collaborators

Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 01 May 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: subsistence fisheries; gamefish: yes
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
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Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
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Eggs
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Distribution
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BRUVS - Videos
Anatomy
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Genetics
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References
References

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Public aquariums | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 19.4 - 26, mean 22.3 °C (based on 16 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00478 - 0.02756), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.54 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (tm=3.5; tmax=31).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (47 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 16.9 [9.5, 39.4] mg/100g; Iron = 0.475 [0.247, 0.822] mg/100g; Protein = 19.1 [17.3, 20.8] %; Omega3 = 0.226 [0.136, 0.382] g/100g; Selenium = 22.5 [11.7, 41.9] μg/100g; VitaminA = 43 [14, 145] μg/100g; Zinc = 0.675 [0.452, 1.012] mg/100g (wet weight);