Teleostei (teleosts) >
Perciformes/Serranoidei (Groupers) >
Serranidae (Sea basses: groupers and fairy basslets)
Etymology: Hypoplectrus: Greek, hypo = under + Greek, plektron = sting, spur (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 1 - 45 m (Ref. 9710). Tropical
Western Central Atlantic: Mosquito Bank (off Nicaragua), Bahamas, Grand Cayman (Cayman Islands), Jamaica, Dominican Republic, and Tobago. Absent from the rest of the Caribbean.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 13.2 cm TL male/unsexed; (Ref. 5521)
Body rich orangish-yellow in color. Snout with dark spots which may be large and bordered by iridescent blue. Pectoral fins pigmented.
Previously known from deep reefs but has since been found in shallow water (1-8 m). Territorial on reef tops (Ref. 9710).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Domeier, M.L., 1994. Speciation in the serranid fish Hypoplectrus. Bull. Mar. Sci. 54(1):103-141. (Ref. 26407)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Fisheries: commercial; aquarium: commercial
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Estimates based on models
Preferred temperature (Ref.
123201): 26.1 - 28.1, mean 27.5 °C (based on 114 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00683 - 0.04629), b=3.03 (2.80 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.8 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 81.9 [45.4, 164.6] mg/100g; Iron = 0.677 [0.363, 1.284] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.137 [0.080, 0.230] g/100g; Selenium = 27.4 [15.0, 55.0] μg/100g; VitaminA = 93 [24, 407] μg/100g; Zinc = 1.33 [0.85, 2.02] mg/100g (wet weight);