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Scomberoides lysan (Fabricius, 1775)

Doublespotted queenfish
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Scomberoides lysan   AquaMaps   Data sources: GBIF OBIS
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Image of Scomberoides lysan (Doublespotted queenfish)
Scomberoides lysan
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Scomberoidinae
Etymology: Scomberoides: Greek, skombros = tunny or mackerel, 1623 + Greek, oides = similar to (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; reef-associated; depth range 0 - 100 m (Ref. 3197). Tropical; 26°C - 29°C (Ref. 4959); 30°N - 31°S, 18°E - 143°W

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: Red Sea and East Africa to Hawaii, Marquesas, Line and Tuamoto islands, north to southern Japan, south to New South Wales and Rapa.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 110 cm TL male/unsexed; (Ref. 4225); common length : 60.0 cm TL male/unsexed; (Ref. 9987); max. published weight: 11.0 kg (Ref. 9987)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 7 - 8; Dorsal soft rays (total): 19 - 21; Anal spines: 3; Anal soft rays: 17 - 19.

Biology     Glossary (e.g. epibenthic)

Found only in relatively clear waters (Ref. 32693), adults in clear lagoon and seaward reefs, juveniles in shallow inshore and brackish waters (Ref. 9710). Pelagic (Ref. 58302). Mainly solitary but sometimes form small loose groups (Ref. 48635). Adults feed on small fishes and crustaceans (Ref. 5213) while juveniles feed on scales and epidermal tissues torn from other schooling fishes (Ref. 9710, 90102). Venom glands were not visible, not able to be confirmed in specimen (Ref. 57406). Utilized fresh, dried or salted or frozen (Ref. 9987).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Migrate to the outer reef slope to spawn several days after the full moon (Ref. 37816).

Main reference Upload your references | References | Coordinator : Smith-Vaniz, William F. | Collaborators

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Other (Ref. 57406)





Human uses

Fisheries: minor commercial; gamefish: yes; bait: occasionally
FAO - Fisheries: landings; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet composition
Food consumption
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Ecology
Ecology
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Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
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Estimates based on models

Preferred temperature (Ref. 123201): 25.2 - 29, mean 28 °C (based on 1708 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00757 - 0.01205), b=2.92 (2.86 - 2.98), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.67 se; based on food items.
Generation time: 3.3 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Prior r = 0.61, 95% CL = 0.40 - 0.91, Based on 2 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (88 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 34.6 [19.1, 65.3] mg/100g; Iron = 0.738 [0.424, 1.301] mg/100g; Protein = 20.1 [19.1, 21.2] %; Omega3 = 0.154 [0.104, 0.251] g/100g; Selenium = 44.5 [26.4, 78.3] μg/100g; VitaminA = 49.4 [15.4, 149.4] μg/100g; Zinc = 0.82 [0.58, 1.12] mg/100g (wet weight);