You can sponsor this page

Salminus brasiliensis (Cuvier, 1816)

Dorado
Upload your photos and videos
Pictures | Stamps, coins, misc. | Google image
Image of Salminus brasiliensis (Dorado)
Salminus brasiliensis
Picture by Timm, C.D.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Characiformes (Characins) > Bryconidae ("Brycon characins") > Salmininae
Etymology: Salminus: I think it could be derived from Latin, salmo, -onis = salmon; diminutive.
More on author: Cuvier.

Issue
See Géry & Lauzanne (1990) for remarks on taxonomy.

Environment: milieu / climate zone / depth range / distribution range Ecology

Freshwater; benthopelagic; potamodromous (Ref. 51243). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

South America: Paraná, Paraguay, and Uruguay River basins; Laguna dos Patos drainage, upper Chaparé and Mamoré River basin in Bolivia. Occurrence in the remaining Amazon River highly doubtful.

Length at first maturity / Size / Weight / Age

Maturity: Lm 37.9  range ? - ? cm
Max length : 100.0 cm SL male/unsexed; (Ref. 36796); max. published weight: 31.4 kg (Ref. 72380); max. reported age: 9 years (Ref. 52065)

Biology     Glossary (e.g. epibenthic)

Occurs in ponds (Ref. 11229). Carnivorous (Ref. 79585). Feeds on fish and crustaceans (Ref. 13614).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Pairing is distinct during copulation (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Lima, F.C.T., L.R. Malabarba, P.A. Buckup, J.F. Pezzi da Silva, R.P. Vari, A. Harold, R. Benine, O.T. Oyakawa, C.S. Pavanelli, N.A. Menezes, C.A.S. Lucena, M.C.S.L. Malabarba, Z.M.S. Lucena, R.E. Reis, F. Langeani, C. Moreira et al. …, 2003. Genera Incertae Sedis in Characidae. p. 106-168. In R.E. Reis, S.O. Kullander and C.J. Ferraris, Jr. (eds.) Checklist of the Freshwater Fishes of South and Central America. Porto Alegre: EDIPUCRS, Brasil. (Ref. 38376)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 07 October 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial; aquaculture: commercial; gamefish: yes
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance
Life cycle
Reproduction
Maturity
Maturity/Gills rel.
Fecundity
Spawning
Spawning aggregations
Eggs
Egg development
Larvae
Larval dynamics
Distribution
Countries
FAO areas
Ecosystems
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill area
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetics
Heterozygosity
Heritability
Human related
Aquaculture systems
Aquaculture profiles
Strains
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborators
References
References

Tools

Special reports

Download XML

Internet sources

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00753 - 0.01329), b=3.09 (3.01 - 3.17), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.61 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (tm=2-3; rel. Fec=1,000; K=0.21-0.23; tmax=9).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (73 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 37 [15, 87] mg/100g; Iron = 0.956 [0.495, 2.259] mg/100g; Protein = 18.8 [16.5, 21.1] %; Omega3 = 0.591 [0.214, 1.665] g/100g; Selenium = 167 [65, 392] μg/100g; VitaminA = 29.6 [10.2, 79.5] μg/100g; Zinc = 1.08 [0.74, 1.60] mg/100g (wet weight);