Environment: milieu / climate zone / depth range / distribution range
Ecología
marino demersal; rango de profundidad 5 - 70 m (Ref. 12260). Tropical; 26°C - 29°C (Ref. 4959); 32°N - 27°S, 34°E - 169°E
Indo-West Pacific: East Africa to northern Australia and New Caledonia.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL macho / no sexado; (Ref. 48635); common length : 10.0 cm TL macho / no sexado; (Ref. 30573)
Espinas dorsales (total) : 8; Radios blandos dorsales (total) : 16; Espinas anales: 3; Radios blandos anales: 14.
Found in coastal inshore waters over mud or sand bottoms, rarely near reefs (Ref 90102). Stays near the substrate and feeds on small shrimps, other crustaceans, and polychaetes (Ref. 5213). A flighty species during the day (Ref. 48635).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
James, P.S.B.R., 1984. Leiognathidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 2. FAO, Rome. pag. var. (Ref. 3424)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Pesquerías: comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29, mean 28 °C (based on 1144 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00787 - 0.02013), b=3.13 (3.00 - 3.26), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.1 ±0.2 se; based on diet studies.
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (K=0.93-1.80).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 222 [107, 739] mg/100g; Iron = 1.71 [0.65, 4.63] mg/100g; Protein = 19.6 [17.3, 21.7] %; Omega3 = 0.265 [0.126, 0.582] g/100g; Selenium = 45.3 [16.8, 133.1] μg/100g; VitaminA = 19.7 [4.5, 74.5] μg/100g; Zinc = 1.97 [0.93, 3.69] mg/100g (wet weight);