Environment: milieu / climate zone / depth range / distribution range
Ecologia
; acqua dolce; salmastro pelagico; potamodromo (Ref. 51243); distribuzione batimetrica 0 - 32 m (Ref. 128398). Subtropical; 30°N - 14°N, 61°E - 100°E
Asia: rivers of India and Bangladesh affluent to the Bay of Bengal (chiefly the Ganges and Brahmaputra systems and the Mahanadi River of Orissa). Reported from Nepal (Ref. 9496) and Pakistan (Ref. 41236).
Length at first maturity / Size / Peso / Age
Maturity: Lm 8.0  range ? - ? cm
Max length : 20.0 cm TL maschio/sesso non determinato; (Ref. 1479)
Short description
Chiavi di identificazione | Morfologia | Morfometria
Spine dorsali (totale) : 0; Spine anali: 0. Body fairly deep; 26 to 29 scutes along belly. A single triangular pectoral axillary scale; depressed tip of dorsal fin to behind vertical from anal fin origin. Hind margin of scales smooth. Dark blotch behind gill opening, often followed by a series of spots along flank. Gill rakers fine and numerous, increasing with size of fish (100 to 280 at 4 to 16 cm standard length).
Adults are found in middle and upper reaches of rivers. Also occur in ponds, beels, ditches and inundated fields (Ref. 1479). Minimum depth assumed based on it being a surface feeder, maximum depth based on study site in Bangladesh (Ref. 128398). More data needed.
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Pesca: pesca di sussistenza
Strumenti
Special reports
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00871 (0.00765 - 0.00991), b=3.05 (3.02 - 3.08), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 2.3 ±0.14 se; based on food items.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Fec = 10,800).
Fishing Vulnerability (Ref.
59153): Low vulnerability (11 of 100).
Nutrients (Ref.
124155): Calcium = 473 [246, 934] mg/100g; Iron = 5.9 [3.3, 11.3] mg/100g; Protein = 17.4 [15.7, 19.2] %; Omega3 = 0.659 [0.370, 1.164] g/100g; Selenium = 24.2 [10.9, 60.1] μg/100g; VitaminA = 10.6 [3.2, 35.5] μg/100g; Zinc = 2.79 [1.70, 5.13] mg/100g (wet weight); based on
nutrient studies.