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Eupercaria/misc (Various families in series Eupercaria) >
Sciaenidae (Drums or croakers)
Etymology: Menticirrhus: Latin, mentum = beard, chin + Latin, cirrus = curly.
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin démersal. Tropical; 32°N -
Eastern Pacific: Gulf of California to Peru.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 52.6 cm TL mâle / non sexé; (Ref. 115882); common length : 25.0 cm TL mâle / non sexé; (Ref. 55763)
Inhabits coastal waters, bays and lower parts of estuaries (Ref. 9118). Feeds on polychaetes, crustaceans and mollusks (Ref. 9118).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Chao, L.N., 1995. Sciaenidae. Corvinas, barbiches, bombaches, corvinatas, corvinetas, corvinillas, lambes, pescadillas, roncachos, verrugatos. p. 1427-1518. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para identificacion de especies para los fines de la pesca. Pacifico Centro-oriental. 3 volumes. 1813 p. (Ref. 9118)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries:
Outils
Articles particuliers
Télécharger en XML
Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 20.6 - 28.5, mean 25.8 °C (based on 62 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00336 - 0.00985), b=3.09 (2.94 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 3.4 ±0.44 se; based on food items.
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (41 of 100).
Nutrients (Ref.
124155): Calcium = 145 [76, 277] mg/100g; Iron = 0.97 [0.49, 1.77] mg/100g; Protein = 19.8 [17.6, 22.2] %; Omega3 = 0.12 [0.06, 0.22] g/100g; Selenium = 55.9 [28.2, 111.1] μg/100g; VitaminA = 17.1 [5.4, 54.3] μg/100g; Zinc = 1.14 [0.83, 1.65] mg/100g (wet weight);