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Sciaenops ocellatus (Linnaeus, 1766)

Red drum
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Native range | All suitable habitat | Point map | Year 2050
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Sciaenops ocellatus   AquaMaps   Data sources: GBIF OBIS
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Image of Sciaenops ocellatus (Red drum)
Sciaenops ocellatus
Picture by Lovshin, L.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sciaenidae (Drums or croakers)
Etymology: Sciaenops: Greek, skiaina, skion = a fish, red mullet + Greek, ops = appearance (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina; brackvatten bottenlevande; havsvandrande (Ref. 51243); djupintervall 10 - ? m (Ref. 9988). Subtropical; 15°C - 26°C (Ref. 127841); 43°N - 0°S

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Western Atlantic: Massachusetts in USA to northern Mexico, including southern Florida, USA.

Length at first maturity / Size / Vikt / Age

Maturity: Lm 82.7, range 55 - 80.3 cm
Max length : 155 cm TL hane/ej könsbestämd; (Ref. 3702); common length : 100.0 cm TL hane/ej könsbestämd; (Ref. 3702); publicerad maxvikt: 45.0 kg (Ref. 9988); rapporterad maxålder: 50 år (Ref. 32563)

Biologi     Ordlista (t.ex. epibenthic)

Occurs usually over sand and sandy mud bottoms in coastal waters and estuaries. Abundant in surf zone. Feeds mainly on crustaceans, mollusks and fishes. Utilized fresh and frozen; can be pan-fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Main reference Upload your references | referenser | Koordinator | Medarbetare

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 24 January 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless (Ref. 9988)





Human uses

Fiskeri: mindre kommeriell; Vattenbruk: kommersiell; sportfisk: ja; Akvarium: Offentliga akvarier
FAO - Aquaculture systems: produktion, species profile; fiskeri: landings; Publication: search | FishSource | Sea Around Us

Ytterligare information

Trophic ecology
Födoslag
Födosammansättning
Födointag
Food rations
Predatorer
Ecology
Ekologi
Life cycle
Reproduktion
Könsmognad
Maturity/Gills rel.
Fecundity
Lek
Spawning aggregations
Ägg
Egg development
Larver
Larvdynamik
Anatomy
Gälyta
Brain
Otolith
Physiology
Body composition
Nutrients
Syreförbrukning
Swimming type
Simhastighet
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetik
Heterozygosity
Ärftlighet
Human related
Aquaculture systems
Vattenbruksprofiler
Avelslinjer
Ciguatera cases
Stamps, coins, misc.
Outreach
Medarbetare
References
referenser

Verktyg

Special reports

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Estimates based on models

Preferred temperature (Ref. 123201): 15.5 - 27.3, mean 24.2 °C (based on 180 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00523 - 0.01324), b=3.07 (2.94 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.7   ±0.57 se; based on food items.
Generation time: 2.6 (2.4 - 3.7) years. Estimated as median ln(3)/K based on 16 growth studies.
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (K=0.27; tmax=7; Fec~1 million).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (88 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 45.3 [25.8, 87.1] mg/100g; Iron = 0.905 [0.462, 1.579] mg/100g; Protein = 21.4 [18.9, 23.7] %; Omega3 = 0.262 [0.127, 0.506] g/100g; Selenium = 38.8 [20.5, 79.0] μg/100g; VitaminA = 4.2 [1.5, 14.5] μg/100g; Zinc = 0.566 [0.398, 0.828] mg/100g (wet weight); based on nutrient studies.