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Mugil incilis Hancock, 1830

Parassi mullet
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Mugil incilis   AquaMaps   Data sources: GBIF OBIS
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Image of Mugil incilis (Parassi mullet)
Mugil incilis
Picture by Carvalho Filho, A.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Mugiliformes (Mullets) > Mugilidae (Mullets)
Etymology: Mugil: Latin, mugil, -ilis = grey mullet (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; demersal; depth range 10 - ? m (Ref. 5217). Tropical; 13°N - 9°S

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: West Indies and the Atlantic coasts of Central and South America to southeastern Brazil.

Length at first maturity / Size / Weight / Age

Maturity: Lm ?, range 24 - ? cm
Max length : 40.0 cm TL male/unsexed; (Ref. 3791); 35.0 cm TL (female); common length : 25.0 cm TL male/unsexed; (Ref. 5217)

Biology     Glossary (e.g. epibenthic)

Mainly found in brackish estuaries but also in marine and hyper-saline waters (Ref. 5217). During reproduction, they gather in small groups at the mouth of coastal rivers and creeks. Reproduction occurs in the early part of the year. Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Eggs which are rich in yolk are spawned by the millions. Upon hatching, juveniles move up to the swamps and coastal rivers over long distances, to seek for food and to protect themselves against predators (Ref. 35237). Marketed fresh or salted (Ref. 5217). The roe is marketed salt-pickled and dried and considered a delicacy (Ref. 5217).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Spawning seems to take place in small groups in river mouths. Females lay millions of relatively large eggs rich in yolk.

Main reference Upload your references | References | Coordinator : Harrison, Ian | Collaborators

Thomson, J.M., 1978. Mugilidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. Western Central Atlantic (Fishing Area 31). Vol. 3. [pag. var.]. FAO, Rome. (Ref. 3791)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 04 February 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: minor commercial
FAO - Fisheries: landings; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
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Diet composition
Food consumption
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Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
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Maturity/Gills rel.
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Genetics
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 26.7 - 28.1, mean 27.4 °C (based on 46 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00603 - 0.01584), b=2.91 (2.78 - 3.04), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.0   ±0.1 se; based on diet studies.
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (24 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 482 [175, 1,568] mg/100g; Iron = 3.8 [0.7, 17.5] mg/100g; Protein = 19.2 [17.6, 20.7] %; Omega3 = 0.359 [0.158, 0.859] g/100g; Selenium = 150 [48, 491] μg/100g; VitaminA = 7.99 [2.21, 28.34] μg/100g; Zinc = 3.19 [1.47, 7.74] mg/100g (wet weight);