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Etrumeus whiteheadi Wongratana, 1983

Whitehead's round herring
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Native range | All suitable habitat | Point map | Year 2050
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Etrumeus whiteheadi   AquaMaps   Data sources: GBIF OBIS
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Image of Etrumeus whiteheadi (Whitehead\
Etrumeus whiteheadi
Picture by FAO

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Clupeiformes (Herrings) > Dussumieriidae (Round herrings)
Eponymy: Dr Peter James Palmer Whitehead (1930–1992) was a British biologist (BMNH), scholar, historian, and artist as well as a clupeoid specialist. [...] (Ref. 128868), visit book page.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; pelagic-neritic; depth range 0 - 200 m (Ref. 5286). Subtropical; 23°S - 35°S, 12°E - 31°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Southeastern Atlantic to Western Indian Ocean: southern Africa (Walvis Bay to Durban) to southern Angola.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 22.0 cm SL male/unsexed; (Ref. 91762)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Dorsal soft rays (total): 18 - 20; Anal spines: 0; Anal soft rays: 12 - 13; Vertebrae: 50. Numerous branchiostegal rays (11 to 15); without pre-and post pelvic scutes; W-shaped pelvic scute; rectangular pre-maxillae; pelvic fins less advanced and the isthmus with lateral flanges or `shoulders' as compared to Dussumieria.

Biology     Glossary (e.g. epibenthic)

Mainly an inshore species. Often forms shoals together with pilchard (Ref. 27121). Feeds on larger types of zooplankton (Ref. 27121).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

DiBattista, J.D., J.E. Randall and B.W. Bowen, 2012. Review of the round herrings of the genus Etrumeus (Clupeidae: Dussumieriinae) of Africa, with descriptions of two new species. Cybium 36(3):447-460. (Ref. 91762)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Least Concern (LC) ; Date assessed: 12 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: highly commercial
FAO - Fisheries: landings, species profile; Publication: search | FishSource | Sea Around Us

More information

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Ecology
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Length-weight rel.
Length-length rel.
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 11.7 - 20.2, mean 15.6 °C (based on 31 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5098   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00226 - 0.01060), b=3.08 (2.88 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (K=0.7).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 3 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (40 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 187 [84, 329] mg/100g; Iron = 1.78 [0.90, 3.49] mg/100g; Protein = 20.6 [19.3, 21.9] %; Omega3 = 0.377 [0.153, 0.756] g/100g; Selenium = 31.3 [15.0, 69.2] μg/100g; VitaminA = 14.2 [3.9, 45.3] μg/100g; Zinc = 0.983 [0.661, 1.511] mg/100g (wet weight);