Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoviella: Italian ancioa = anchovy (Ref. 45335).
More on authors: Meek & Hildebrand.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; pelagic-neritic. Tropical; 19°N - 9°N, 90°W - 78°W (Ref. 189)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Central Atlantic: Belize south to Panama and northeastern Colombia.

Size / Weight / Age

Maturity: L_m ? range ? - ? cm
Max length : 15.9 cm TL male/unsexed; (Ref. 124486); common length : 9.0 cm TL male/unsexed; (Ref. 5217)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Anal spines: 0; Anal soft rays: 18 - 22. Snout moderate, about 2/3 eye diameter; maxilla relatively long, tip bluntly rounded, reaching to and a little beyond front margin of pre-operculum; gill cover canals of panamensis type. Anal fin fairly long, its origin below about middle of dorsal fin base. A silver stripe along flank, less than eye diameter (Ref. 189). Upper surface of head and back with dusky punctuations: dark spots at base of anal, median dark line posterior to anal (Ref. 37032).

Found along beaches and in estuaries, lagoons or other brackish habitats, apparently able to tolerate a wide range of salinities, but perhaps not entering freshwater.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Spawn in school (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN Red List Status (Ref. 130435: Version 2024-1)

Least Concern (LC) ; Date assessed: 24 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

Fisheries: subsistence fisheries

FAO - Publication: search | FishSource |

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Estimates based on models

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00525 (0.00250 - 0.01100), b=3.13 (2.95 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.3 ±0.4 se; based on size and trophs of closest relatives

Resilience (Ref. 120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Price category (Ref. 80766): Medium.

Anchoviella elongata (Meek & Hildebrand, 1923)